Speculoos Hot Chocolate
The 811 dark chocolate makes a really indulgent hot chocolate and it pairs beautifully with the lotus biscuit.
Recipe
Created by
- Julie Sharp - UK & Ireland Head of Chocolate Academy
 
Hot Chocolate
| ingredients | preparation | 
|---|---|
  | 
                      Place the milk into the stainless steel jug add in the lotus biscuit and 811 dark chocolate.  | 
                  
Steam to 70c.  | 
                  |
  | 
                      Pour into a glass, top with vegan whipped cream.  | 
                  
  | 
                      Decorate with the dark blossoms and lotus biscuits.  |