Halloween Cookies
The Black cocoa powder work so well for any halloween project.
Recipe
Created by
- Mark Tilling - Chocolate Academy Chef
Products
Halloween Scary Eyed Cookies
| ingredients | preparation |
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Beat the sugars with the butter. |
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Add the egg and beat. |
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Add the flour and cocoa powder. |
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Add the Callebaut orange Chocolate Callets. |
Weight and seperate into 70g balls. |
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Flatten slightlty and place onto a silicon cookie matt on a baking tray and bake for 9-10 minutes at 170c. |
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Decoration
| ingredients | preparation |
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When the cookies are cool, temper the orange chocolate and drizzle on top and stight away placing on 4-5 chocolate eyes on each cookies stuck to the drizzle. |