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Barry Callebaut half-year Results 2022

Half-Year Results Fiscal Year 2021/22 of the Barry Callebaut Group

  • Company Information
  • Financial Information
  • Expansion
  • Innovation
  • Cost Leadership
  • Sustainability
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Showing results for: Sustainability
Release of Forever Chocolate Progress Report 2019/20: we reduced our carbon footprint by -8.1%
  • Story
  • Global

Release of Forever Chocolate Progress Report 2019/20: we reduced our carbon footprint by -8.1%

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We have made great progress on our journey to become carbon positive by 2025. Our carbon reduction efforts in fiscal year 2019/20 have resulted in a -8.1% reduction of our corporate carbon footprint, from 8.5 million tonnes to 7.8 million tonnes CO2e (carbon equivalents).
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Biochar: the power to reduce carbon emissions
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  • Global

From cocoa shells to biochar: the power to reduce carbon emissions and produce green energy

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On December 3, 2020, our fourth Forever Chocolate Report will be published showing the progress we are making towards our 2025 targets. Innovation is at the heart of our advancement, and this year, we embarked on an exciting and industry first project to commence the transformation of cocoa by-products into biochar.
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Coconut Sustainable Charter
  • News Release
  • Global

Faced with Global Coconut Stockout, Corporates Launch Industry’s First Sustainable Charter

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Improving coconut cultivation and farmer livelihoods, Barry Callebaut is to sign the coconut industry’s first Sustainable Coconut Charter.
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Cabosse Naturals - Barry Callebaut
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  • Global

Cabosse Naturals celebrates the signature taste and goodness of the whole cacaofruit

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In tune with consumers’ turn to tasty and nutritious food and drinks that also do good for the planet, Barry Callebaut created a new brand: Cabosse Naturals.
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Ecuadorian cocoa farmers sustainability
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  • Global
  • Americas

Supporting Ecuadorian cocoa farmers to sustainably increase cocoa yields

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In this interview, Angela Gubser, Managing Director, Ecuador describes how Cocoa Horizons has been successfully introduced to the world’s third largest producer of cocoa.
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Transparency and traceability cocoa supply chain
  • Story
  • Global
  • EMEA

Disclosing our direct cocoa suppliers in Côte d’Ivoire, Ghana and Cameroon

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By publicly sharing the geographic location of the cooperatives and districts we source from we are contributing to transparency and traceability in our cocoa supply chain.
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Barry Callebaut Forever Chocolate Sustainalytics
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  • Global

Forever Chocolate strategy once again recognized as a leader among peers

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Barry Callebaut’s Forever Chocolate has been ranked by Sustainalytics as the #2 sustainability strategy, out of 182 assessed companies in the packaged food industry.
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carbon reduction - Barry Callebaut
  • Story
  • Global

Sharing our knowledge with industry to improve carbon reduction goals in the cocoa supply chain

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As part of our Forever Chocolate commitments, we aim to be carbon and forest positive by 2025. Working with Quantis, we have developed an innovative assessment which will help us and our customers link forest protection activities with carbon reduction goals.
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cocoa farmer and the impact of COVID-19
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  • Global
  • EMEA

The journey to become a cocoa farmer and the impact of COVID-19

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In late 2019, we followed Deborah Osei Mensah as she traveled to Ecuador to learn different farming techniques and her vision for a rehabilitated, diverse and professionally run cocoa farm. We caught up with Deborah to hear more about her story to become a farmer and how COVID-19 has impacted her.
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Yuraku Confectionery and Barry Callebaut
  • Story
  • Global
  • Asia Pacific

Sustainability is the future of the Japanese chocolate market

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The COVID-19 pandemic is driving heightened consumer interest in sustainability. Let’s take a peek at the Japanese consumer's interest in food sustainability – and why we think sustainability is the future of the Japanese chocolate market.
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Barry Callebaut - Brazil - Cocoa Farmer
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  • Global
  • Americas

Brazil: continuing cocoa purchasing during COVID-19 and supporting cocoa farmer livelihoods

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Brazil is an example of how we are committed to supporting the livelihoods of cocoa farmers by continuing to purchase, deliver and process cocoa whilst practicing social distancing and hygiene practices.
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CFI story - highlights of progress
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  • Global
  • EMEA

Our progress towards ending deforestation and restoring forests in Côte d’Ivoire and Ghana

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The Cocoa & Forests Initiative (CFI) is the commitment made by the world’s largest cocoa producing countries - Côte d’Ivoire and Ghana, civil society and leading chocolate companies to end deforestation and restore forests. Today, we release our CFI Progress Report 2019.
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Cook stove in Ghana
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  • Global
  • EMEA

How cook stoves help to fight deforestation and improve farmer livelihoods

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Ghana: a cook stove might not seem the obvious tool for change to address health and deforestation issues. But ‘clean cooking’ is an important piece of the puzzle to protect forests, reduce harmful smoke emissions and improve women’s empowerment.
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Barry Callebaut sources more than 50% of its ingredients sustainably
  • News Release
  • Global

Barry Callebaut sources more than 50% of its ingredients sustainably

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Barry Callebaut publishes Forever Chocolate Progress Report 2018/19
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Sustainable Chocolate - Forever Chocolate
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  • Global

Our journey towards 100% sustainable chocolate

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In 2016 we launched Forever Chocolate, our plan to make sustainable chocolate the norm by 2025.
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Barry Callebaut Capping global warming at 1.5 °C
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  • Global

Capping global warming at 1.5°C

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Barry Callebaut has succeeded in fiscal year 2018/19 to reduce its carbon footprint by -6.7 %, from 9.10 million tonnes to 8.49 million tonnes, despite increased production. The Group's carbon reduction strategy was validated a Science Based Target.
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UN Building New York- Photo by Daryan Shamkhali on Unsplash
  • News Release
  • Global

Barry Callebaut joins two initiatives for smallholder farmers and biodiversity at New York Climate Action Summit

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Building over 500,000 cocoa farms of the future
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Forever Chocolate outperforming on sustainability
  • Story
  • Global

Barry Callebaut’s Forever Chocolate leads annual Sustainalytics ranking

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Barry Callebaut considered the leader among peers
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