Innovation center locations
At our R&D centers, we have local R&D teams to support our customers’ technical demands such as recipe adaptations, legal and nutritional advice and price optimization.
In our Application Centers, we focus on our customers’ applications and invite our customers for co-development days, trainings and process optimization. Here, we also conduct application research and test new developments before product launch.
Currently, we are innovating in the following locations:
Global research & development centers
(*Application Centers)
Americas
Brazil: Bahia*, Extrema*, Ilheus*
Canada: St. Hyacinthe*
Chile: Santiago de Chile*
Mexico: Monterrey*, Toluca*
USA: American Canyon, Pennsauken,* Eddystone*, Chicago*
Europe
Belgium: Wieze*
France: Meulan*, Louviers*
Germany: Norderstedt
Italy: Verbania - Intra
Poland: Lodz*
Russia: Chekhov*
Spain: Vic*, Reus*
Sweden: Mjölby, Kågeröd*
Switzerland: Dübendorf*
Turkey: Eskişehir*
United Kingdom: Banbury*
Africa
Ivory Coast: Abidjan
Asia Pacific
China: Suzhou*
India: Pune
Indonesia: Bandung*
Japan: Takasaki-Shi*
Malaysia: Port Klang*, Pasir Gudang*
Singapore: Singapore
October 14th, 2021, Barry Callebaut presents the world's first nutraceutical fruit drink.
Launch event of world's first 3D Printing Studio to craft unseen chocolate experiences (2020)
