CREATE WINTER WONDERS
CREATE WINTER WONDERS
Get ready to create some winter wonders with Mona Lisa's winter and Christmas decorations. Download the recipes and add colour, texture and flavour to make your creations exclusive.
COFFEE CARAMEL BUCHE
This festive buche is prepared with a caramel coffee mousse and glazed with dark chocolate for a flavour boost. Decorate your buche with Mona Lisa® Starry Plaque Arch and Mona Lisa® Gold Stars to make it unique for this special holiday season.
CHRISTMAS BUCHE DELUXE
Try your hands at this heavenly Christmas Buche Deluxe recipe made with dark chocolate mousse and white chocolate ganache. Decorated with Mona Lisa® Duo Chocolate Christmas Trees and Mona Lisa® Dark Chocolate Relief Plauqe Ice Peaks. The recipe uses a velvet spray for a velvety effect.
EXOTIC BUCHE
Discover how to make the most exotic buche this holiday season using Mona Lisa® White Chocolate Relief Plaque Snowflakes. The exotic crémeux is made with mango, passion fruit, pineapple and coconut puree.
BARS, 5 COLOURS OF CHOCOLATE
Searching for a Christmas dessert recipe that looks as amazing as it tastes? Prepare these easy 5 colours of Chocolate Bars made with the Finest Belgian Chocolate and spread the merriment! To give them a festive look, add Mona Lisa Seasonal Decorations
BROWNIES, 5 COLOURS OF CHOCOLATE
Crunchy outside and smooth in the inside. Christmas brownies are a must at the dessert table! If you're looking for a decadent treat, these 5 colours of chocolate brownies fit the bill! Your customers or guests won't forget these treats!
CRISPY COOKIES, 5 COLOURS OF CHOCOLATE
Think of sweet snacks and the word cookies comes to mind! Our Crispy Cookies are an assortment of decadent deliciousness. You can be endlessly innovative, as different decorations can be added to them for a luxurious look and a unique taste!
ECLAIRS, 5 COLOURS OF CHOCOLATE
Looking for something inspiring and full of colour for this Christmas? Download this recipe and create extraordinary Eclairs made with the 5 colours of chocolate and plenty of Mona Lisa Decorations! Your customers will be delighted and your palate full of joy!
MADELEINES, 5 COLOURS OF CHOCOLATE
Our madeleine recipes are a tour through a holiday extravaganza, featuring ingredients that embody Christmas and belong on your holiday table. For the final touch, Mona Lisa Decorations have been used: Full of colour, smooth texture, original shape and incredible flavour! Give them a try!
MUFFINS, 5 COLOURS OF CHOCOLATE
Special recipe for an special ocasion: Create magic with this wonderful 5 colours of Chocolate Muffins! Add Mona Lisa Decorations to give them a festive touch and a refined and sophisticated look. Create an extraordinary dessert to share with your love ones!
TARTLETS, 5 COLOURS OF CHOCOLATE
The festive season is a major opportunity to stand out with indulgent delights. From Christmas to New Year, from colder nights to Epiphany: try these tartlet recipes and decorate them with joy to steal hearts during the holiday season.
SNOWY GARLAND
These Snowy Garlands are filled with the finest Belgian dark chocolate and hazelnut paste. Add them to your confectionery collection by decorating it with Mona Lisa® White Chocolate Snowflakes. For extra spark use Mona Lisa® Pearly Metallic ChocRocks™ and Mona Lisa® Meringue Drops.
DRIPPING CAKE
If you are looking for a rich dessert to add to your menu then look no further. Find out how to make this festive dripping cake that is decorated with Mona Lisa® Golden leaves and some red berries.