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Flan Caramel
  • range
  • Fluidity
    2
  • Cocoa intensity
    1
  • Min. % Dry cocoa solids
    25.8%
Toffee Caramel
  • range
  • Fluidity
    2
  • Cocoa intensity
    1
  • Min. % Dry cocoa solids
    26.4%
Caramel Drops

Base of milk and white chocolate with strong notes of caramel flavor.

Tintoretto caramel filling

A fat based White filling with gentle caramel flavor, sweet taste and notes of vanilla.

  • range
  • Melting profile
    smooth
  • Texture
    Firm
  • Vegetable fat
    Non-Hydrogenated, Palm-based
Tintoretto Moccha

Tintoretto moccha filling, the perfect smooth confectionery or after baking biscuit filling. Sustainable palm certified. Without hydrogenated fats.

  • range
  • Melting profile
    smooth
  • Texture
    Firm
  • Vegetable fat
    Non-Hydrogenated, Palm-based
Carmelade Apricot For Cooking
  • range
  • Texture
    Jam Like
  • Vegetable fat
    Non-Hydrogenated, Without Palm
Awesome apple filling for confectionery

Apple fruit filling for confectionery applications. No preservatives needed thanks to the low water activity. Perfect ready-to-use texture.

  • range
  • Texture
    Jam Like
  • Vegetable fat
    Non-Hydrogenated, Without Palm
Tintoretto Coconut
  • range
  • Melting profile
    smooth
  • Texture
    Firm
  • Vegetable fat
    Non-Hydrogenated, Palm-based
Awesome Caramel Filling For Confectionery
  • range
  • Texture
    Caramel Like
  • Vegetable fat
    Non-Hydrogenated, Palm-based

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