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Hazelnut Filling (25%)
  • La Morella
  • range
  • Melting profile
    smooth
  • Texture
    Firm
FNN-U3013

Nut filling with 13% hazelnuts for biscuit applications. Without hydrogenated fats.

  • range
  • Fineness
    2
  • Melting profile
    smooth
  • Texture
    Soft
Hazelnut Filling (27%)
  • La Morella
  • range
  • Melting profile
    smooth
  • Texture
    Firm
FMN-P2039OPSPM

Smooth-melting, confectionery filling with an intense hazelnut taste. With a semi-soft texture and a golden brown color.

  • range
  • Fineness
    2
  • Melting profile
    smooth
  • Texture
    Semi-soft
Hazelnut Filling (42%) Fair Trade
  • La Morella
  • range
  • Melting profile
    smooth
  • Texture
    Firm
Pralin Feuilletine
  • La Morella
  • range
  • Melting profile
    smooth
  • Texture
    With Inclusions
Hazelnut Filling 10%

A smooth bold-flavoured hazelnut and chocolate bakestable filling, with 10% nut content. Because we refine all ingredients together in a continuous process, our mouthfeel is unrivalled. Made with RSPO palm oil. Perfect for bakery/pastry applications"

La Morella
  • La Morella
  • range
  • Fineness
    4
  • Melting profile
    smooth
Extra Nutty 19%
  • La Morella
  • range
  • Texture
    Soft And Creamy
  • Vegetable fat
    Non-Hydrogenated, Palm-based
FMN-V1320OPNV

Nut filling with an intense cacao flavor, pleasant aroma of nuts and well balanced sweetness.

  • range
  • Fineness
    2
  • Melting profile
    smooth
  • Texture
    Semi-soft
Extra Nutty 19% Utz
  • La Morella
  • range
  • Texture
    Soft And Creamy
  • Vegetable fat
    Non-Hydrogenated, Palm-based
Hazelnut Filling 10%

Pale white hazelnut filling with a smooth texture for confectionery applications. 10% nut content, light hazelnut and milky notes. RSPO

La Morella
  • La Morella
  • range
  • Fineness
    3
  • Melting profile
    smooth
Intense Dark
  • La Morella
  • range
  • Texture
    Firm
  • Vegetable fat
    Non-Hydrogenated, Palm-based