Shiny grains of white chocolate with an incredible taste. Their practical small size allows you to add flavor, color and a pleasant decorative touch to virtually any food product. The deep gloss of our vermicelli is obtained through Barry Callebaut's unique processing.
Meringue from a traditional Italian recipe, a real feather light delicacy. These big size granules are coated in milk chocolate and are easy to sprinkle.
Small, curled pieces of white Belgian chocolate that add a festive and sophisticated look to any food creation. Because of their elegant look, these tiny curls are highly suited for decorating.
Small, curled pieces of white Belgian chocolate that add a festive and sophisticated look to any food creation. Because of their elegant look, these tiny curls are highly suited for decorating.
Curled mini-pieces of white Belgian chocolate that add a festive and sophisticated look to any food creation. Because of their elegant look, these tiny curls are highly suited for decorating.
Small, curled pieces of dark Belgian chocolate that add a festive and sophisticated look to any food creation. Because of their elegant look, these tiny curls are highly suited for decorating.
