Get in touch with us to discover more about our coatings & fillings Get in touch with us to discover more about our coatings & fillings If you would like to learn more about our compound coatings & fillings portfolio, please fill out the form below. We will follow up with you soon. More about Coatings & Fillings March 25, 2021 Rewatch our Coatings & Fillings webinar - March 2021 webinar Discover how to elevate your next innovation with Coatings & Fillings View more - Rewatch our Coatings & Fillings webinar - March 2021 webinar Rewatch our Coatings & Fillings Webinar - March 2021 Compound Coatings & Fillings Discover Barry Callebaut’s expertise in compound coatings & fillings for confectionery, bakery and pastry, biscuit, cereal, ice cream and dairy creations. View more - Compound Coatings & Fillings Compound Coatings and Fillings Confectionery fillings for pralines, tablets and countlines Discover Barry Callebaut’s expertise in confectionery fillings: fill your pralines, tablets and countlines with a delicious, mouth-watering heart. View more - Confectionery fillings for pralines, tablets and countlines Confectionery fillings for pralines, tablets and countlines Coatings & Fillings product ranges Truffle Dark Dark truffle filling with a cool melting profile, opening with a moderate bitterness and ending with a touch of sweetness and non-hydrogenated fats. range Fillings Fineness 1 Melting profile fast Texture Firm FLD-I1346NHSPM range Fillings Fineness 1 Melting profile fast Texture Soft Intense Dark range Fillings Texture Firm Vegetable fat Non-Hydrogenated, Palm-based FLD-T1930 Dark truffle filling with a pleasant intense cocoa flavor and a touch of salt. Smooth melting profile. range Fillings Melting profile fast Texture Firm Vegetable fat Non-Hydrogenated, Palm-based Show more products
March 25, 2021 Rewatch our Coatings & Fillings webinar - March 2021 webinar Discover how to elevate your next innovation with Coatings & Fillings View more - Rewatch our Coatings & Fillings webinar - March 2021 webinar Rewatch our Coatings & Fillings Webinar - March 2021
Compound Coatings & Fillings Discover Barry Callebaut’s expertise in compound coatings & fillings for confectionery, bakery and pastry, biscuit, cereal, ice cream and dairy creations. View more - Compound Coatings & Fillings Compound Coatings and Fillings
Confectionery fillings for pralines, tablets and countlines Discover Barry Callebaut’s expertise in confectionery fillings: fill your pralines, tablets and countlines with a delicious, mouth-watering heart. View more - Confectionery fillings for pralines, tablets and countlines Confectionery fillings for pralines, tablets and countlines