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Min. % Dry cocoa solids

0 % to 61 %

Min. % Dry milk solids

20 % to 22 %

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29 products
Sandstone
A dark chocolate with subtle notes of cocoa for a modest tasting dark chocolate
  • range
  • Fluidity
    3
  • Cocoa intensity
    2
  • Min. % Dry cocoa solids
    0.5%
BC No Sugar Added Chip 1000
No Sugar Added Dark Coating with stevia & erythritol
Dairy Free Chocolate
Dairy free dark chocolate with 55% cacao
Accent Light Milk Chocolate

Accent Light Milk Chocolate 30.5%. Light colored milk chocolate with a smooth and creamy texture. With notes of milk, butter and caramel finishing off with a hint of smokiness.

Accent™ by Barry Callebaut is a contemporary line of chocolates expertly crafted to meet the standards of passionate confectioners like you, with a range of flavors and functionality for all your confection needs today and tomorrow.

  • range
  • Fluidity
    3
  • Cocoa intensity
    1
  • Min. % Dry cocoa solids
    30.5%
BC Organic EZ Melt White
Organic white chocolate

Dark chocolate with a high cacao percentage of 60%.

Van Leer
  • Van Leer
  • range
  • Fluidity
    3
  • Min. % Dry cocoa solids
    61%
Cedar

Milk chocolate including balanced cocoa notes in parallel with leading dairy and creamy notes that are perfect for milk chocolate confections

  • range
  • Fluidity
    3
  • Cocoa intensity
    1
  • Min. % Dry cocoa solids
    28.3%
BC Acticoa Chocolate Intense
BC's proprietary higher flavanol chocolate, ideal for those seeking functional claims for healthy snacks and treats
  • range
  • Min. % Dry cocoa solids
    0.6%
25% Reduced Dark Sugar Chocolate
Our classic Van Leer Tulsa with 25% less sugar and added fibers. Can be considered a high fiber coating.
Accent Milk Chocolate

Accent Milk Chocolate 33% is a well balanced milk chocolate, not too sweet with good notes of dairy, cocoa and caramel and a smooth and creamy texture.

Accent™ by Barry Callebaut is a contemporary line of chocolates expertly crafted to meet the standards of passionate confectioners like you, with a range of flavors and functionality for all your confection needs today and tomorrow.

  • range
  • Fluidity
    2
  • Cocoa intensity
    1
  • Min. % Dry cocoa solids
    33%
Bel Noir 54%

A well rounded smooth delicious dark chocolate, made with Belgian unsweetened chocolate

  • range
  • Fluidity
    3
  • Min. % Dry cocoa solids
    0.5%
Alder
A smooth milk chocolate with balanced creamy notes
  • range
  • Fluidity
    3
  • Cocoa intensity
    1
  • Min. % Dry cocoa solids
    0.3%

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