Barry Callebaut Group Full-Year Results Fiscal Year 2019/20 The Barry Callebaut Group's Full-Year Results for the Fiscal Year 2019/20 - Solid results in unprecedented times, confident on mid-term guidance. Full-Year Results Fiscal Year 2019/20 of the Barry Callebaut Group
Barry Callebaut Group Full-Year Results Fiscal Year 2021/22 The Barry Callebaut Group's Full-Year Results for the Fiscal Year 2021/22 Full-Year Results Fiscal Year 2021/22 of the Barry Callebaut Group
Artisans & Chefs Chocovic Seiji Tada, Chef Étonné Pastisserie From Ashiya (Japan), Seiji Tada opens up the doors of his bakery to reveal some of the secrets of Japanese patisserie and tell us some curious facts, including how he came up with the idea of his cake dedicated to the Barcelona Ramblas. Interview Seiji Tada
Artisans & Chefs Chocovic Traditions: King's Cake Christmas is a time full of traditions: the nativity scene, the nougat, the Christmas carols... and the Roscón de Reyes? Do you know when this typical Three Kings Day tradition arose? Did you know that its history dates back to the Roman festivals in honor of Saturn, the god of agriculture? Its origin will surprise you! Tradiciones: el Roscón de Reyes
Barry Callebaut Group Forever Chocolate 2020/21: we reduced our carbon intensity by 17% Barry Callebaut has reduced by more than -17% its carbon intensity per tonne of product since the start of Forever Chocolate in 2016. Forever Chocolate 2020/21: we reduced our carbon intensity by 17%
Artisans & Chefs Chocovic Resultados Fundación Cocoa Horizons Las acciones que hemos puesto en marcha en favor de las comunidades de productores a través de Cocoa Horizons ya están dando sus frutos. Cocoa Horizons Foundation results
Artisans & Chefs Chocovic Yesim Erol: Pasión por el chocolate Yesim Erol, directora de Chocolate Academy Istanbul, nos recibe en Turquía para hablar de sus inicios en el mundo de la pastelería, su trayectoria como pastry chef y su pasión por el chocolate. Interview Yesim Erol
Barry Callebaut Group Barry Callebaut establishes Farm of the Future to power cocoa farming research and innovation Combined with our long-established expertise in innovation and sustainability, Ecuador is the perfect match for Barry Callebaut to build a dedicated hub to power cocoa farming research to support cocoa farming resilience and productivity. Barry Callebaut establishes Farm of the Future in Ecuador
Barry Callebaut Group Chairman's Award 2016 Check out the award winners of 2016! Chairman's Award 2016
Food & Beverage manufacturers Barry Callebaut Homemade nutrition bars Did you always want to make your own granola or muesli bar or copy your favorite protein bar in your own kitchen? Get inspired with our Do-It-Yourself nutrition bar ideas. Homemade nutrition bars
Barry Callebaut Group Barry Callebaut signs long-term supply agreement with Levapan Barry Callebaut signs strategic distribution agreement with Levapan for global brands Callebaut, Mona Lisa and Sicao under long-term agreement Barry Callebaut signs long-term supply agreement with Levapan
Barry Callebaut Group Annual General Meeting of Shareholders 2022 The ordinary Annual General Meeting 2022 of Barry Callebaut AG, was held today in Zurich Oerlikon under the chairmanship of Patrick De Maeseneire, Chairman of the Board, and Markus R. Neuhaus, Vice-Chairman of the Board. Annual General Meeting of Shareholders 2022
