Refine by 關鍵詞/配方 Submit Reset Hot Topics Origin & Made in Classics Good for you Indulgent & Instagrammable Unique Workability Product Category clear Chocolate Chips & Chunks Cocoa Cacaofruit Compounds: Fillings Compounds: Coatings Nuts Decorations & Inclusions Food Colorants Personalization sheets Applications Bakery & Pastry Cakes Coating Confectionery Countlines Depositing Dipping Donuts Enrobing Extruding Filling Flavoring Frozen & Ice Cream Injecting Mixing Moulding Moulding Muffins One Shot Panning Pralines Tablets Texturing Viennoiserie Flavor Profile Almond Hazelnut Nuts Pistachio Base Ingredient Fat Based Nut Based Texture Firm Semi-soft Soft And Creamy Vegetable fat Non-Hydrogenated, Palm-based Non-Hydrogenated, Without Palm 資質認證 Cocoa Horizons Program Fairtrade Fairtrade Cocoa Program Halal Kosher Dairy Organic RSPO mass balance Standard UTZ Vegan 純天然香草製成 Segments Bakery & Pastry Confectionery Dairy & Drinks Ice Cream & Desserts Brands Barry Callebaut La Morella Nuts 43 products Sweet White Compound with Natural Vanilla Sweet White Compound with Natural Vanilla The harmonious marriage of sweetness, milkiness and creaminess yield a well- rounded character imbued with an underlying vanilla note. 範圍 Compounds: Coatings Fluidity 3 Fineness 3 Milky White Compound Milky White Compound Pronounced sweetness and moderate milky tones complimented with a trace of vanilla in this white chocolate for a sensorial relish. 範圍 Compounds: Coatings Fluidity 4 Fineness 2 Rich Dark Compound Rich Dark Compound Rich dark chocolate recipe that marries the delightful medley of lightly roasted cocoa notes and intense sweetness in the mouth. 範圍 Compounds: Coatings Fluidity 3 Fineness 1 Sweet White Compound Sweet White Compound Lusciously creamy concoction paired with mellow sweet milkiness and a hint of vanilla. This recipe yields readily in the mouth for a velvety enchantment. 範圍 Compounds: Coatings Fluidity 2 Fineness 2 Sweet Milk Compound Sweet Milk Compound Unctuously creamy body with honeyed sweetness and low melting point for a smooth velvety allure. 範圍 Compounds: Coatings Fluidity 3 Fineness 2 Mellow White Compound Mellow White Compound Full-fledged flavour profile infused with sweetness for a delectable milky and creamy intensities that melts readily into a silken decadence. 範圍 Compounds: Coatings Fluidity 4 Fineness 1 Sweet White Compound Sweet White Compound The harmonious marriage of sweetness, milkiness and creaminess yield a well- rounded character imbued with an underlying vanilla note. 範圍 Compounds: Coatings Fluidity 3 Fineness 3 Sweet Dark Compound Sweet Dark Compound Satiny chocolate coating made with high cocoa and sugar contents, ideal for dipping frozen novelties for an elevated dimensional mouthfeel. 範圍 Compounds: Coatings Fluidity 4 Fineness 1 Sweet Milk Compound Sweet Milk Compound Mellow milky- creamy intensity with a playful hint of caramel that compliments a sweet medium-bodied cocoa profile. 範圍 Compounds: Coatings Fluidity 4 Fineness 2 Sweet Milk Compound Sweet Milk Compound Enticing cocoa notes linger over a soothing milky and creamy body to unveil soft dulcet notes for an understated indulgence on the palate. 範圍 Compounds: Coatings Fluidity 4 Fineness 1 Dark Milk Compound Dark Milk Compound Full fledged creamy recipe lightly animated with aromatic cocoa notes for an eminent sensorial appeal. 範圍 Compounds: Coatings Fluidity 3 Fineness 2 Sweet Dark Compound Sweet Dark Compound Elegantly crafted, this creamy and sweet recipe is pared with roasted cocoa piquancy nd melts readily into a velvety indulgence. 範圍 Compounds: Coatings Fluidity 3 Fineness 2 查看更多