Our Caramel Range

Chocolate, Fillings, Decorations & Inclusions and more!
Barry Callebaut caramel products

Our Caramel Range

Chocolate, Fillings, Decorations & Inclusions and more!

Barry Callebaut is well known for chocolate and cocoa, but did you know that we also manufacture high-quality caramels? We offer a broad range of caramel ingredients that will help you create delicious taste experiences.

Croissant with caramel filling

Croissant with caramel filling

Caramel Fillings

It is always a sweet surprise to bite into a treat and discover its smooth caramel filling.

To make this moment even more meaningful, Barry Callebaut has developed caramel fillings especially for confectionery, bakery & pastry, ice cream and dairy.

This range includes customizable caramel recipes and premium caramel fillings. Take into account that they have been created with an application purpose to perfectly fit your needs!

Tintoretto caramel filling

A fat based White filling with gentle caramel flavor, sweet taste and notes of vanilla.

  • พิสัย
  • Melting profile
    smooth
  • Texture
    Firm
  • Vegetable fat
    Non-Hydrogenated, Palm-based
Cara Crakine

Add texture with the perfect blend of caramel, milk chocolate and toasted cereal from our iconic crunchy & smooth caramel filling, Cara Crakine. One of our favorites to make baked treats special.

  • พิสัย
  • Melting profile
    smooth
  • Texture
    With Inclusions
  • Vegetable fat
    Non-Hydrogenated, Without Palm
Caramel Twist Filling

Caramel filling with sweet taste and pronounced notes of toffee and soft notes of vanilla and condensed milk. 

  • พิสัย
  • Texture
    Jam Like
  • Vegetable fat
    Non-Hydrogenated, Without Palm
Salted Caramel Sauce

Sweet & Salty caramel filling with notes of toffee, butter and subtle malt.

  • พิสัย
  • Texture
    Jam Like
  • Vegetable fat
    Non-Hydrogenated, Without Palm

Caramel coatings

In case you prefer an outer caramel experience, try our silky caramel coatings. Finish your bakery and ice cream products with an intense caramel taste combined with an irresistible mouthfeel. Our coatings are resistant to breaking and crumbling, being ideal for glazing and dipping.

Milk chocolate bars decorated with Butter English Caramel pieces

Milk chocolate bars decorated with Butter English Caramel pieces

Caramel decorations & inclusions

Boost your creations’ visual appeal and give them an extra touch of flavor by including Barry Callebaut’s caramel decorations. Select from our varieties of inclusions and on-top decorations to bring an indulgent taste and color experience to all types of concepts for confectionery, bakery and pastry, ice cream, desserts, and dairy.

Caramel Mini Curls

Irregular cut mini-curls of caramel chocolate that add a festive and sophisticated look.

Butter English Caramel Crunch

Hard caramel pieces with caramel and buttery notes. Try them as decorations or as inclusions.

Colorless Salty Toffee Chips

Extra-small, colorless crispy beads that add on to the texture dimension and have an intense taste of salty toffee.

Salty Toffee Crispy Whispers

Light and crispy pieces of sugar with a delicious salty toffee taste.

Chopped blanched almond sablage

Chopped blanched almond sablage

Caramelized nuts

Caramel can take your creations to another level with our range of caramelized nuts. Our nuts are freshly cracked and roasted whole to lock all precious flavors, before being caramelized by hand in copper pans. The authentic taste of nuts combined with sweetness is introduced by our hazelnut, almond and pecan sablages. An organic range of sablages is also available!

Organic blanched almond crocant

Crunchy mix of small Spanish organic almond pieces and organic caramelized sugar for the perfect balance of sweet and crunchy. Medium roasting brings out a delicately toasted, fresh almond taste. In some markets crocants are better known as ‘brésilienne’, 'pralin' or "praliné pieces". For this product we only use premium quality Spanish organic almonds.

La Morella
Organic hazelnut crocant 20/80

Crunchy mix of small Spanish organic hazelnut pieces and organic caramelized sugar for the perfect balance of sweet and crunchy. Medium roasting brings out a delicately toasted, fresh hazelnut taste. In some markets, crocants are better known as ‘bresilienne’, 'pralin' or "praliné pieces". For this product, we only use premium quality Spanish organic hazelnuts.

La Morella
Hazelnut crocant 50/50 2-4mm

Crunchy mix of small pieces of hazelnut and caramelized sugar for the perfect balance of sweet and crunchy. Medium roasting brings out a delicately toasted, fresh hazelnut taste. In some markets, crocants are better known as ‘brésilienne’, 'pralin' or "praliné pieces". For this product, we only use premium quality hazelnuts.

La Morella
Organic hazelnut crocant 50/50

Crunchy mix of small Spanish organic hazelnut pieces and organic caramelized sugar for the perfect balance of sweet and crunchy. Medium roasting brings out a delicately toasted, fresh hazelnut taste. In some markets, crocants are better known as ‘bresilienne’, 'pralin' or "praliné pieces". For this product, we only use premium quality Spanish organic hazelnuts.

La Morella
Caramel Chocolate and caramel crunches and decorations

Caramel Doré Chocolate and caramel crunches

Caramel chocolate

Build a unique sensory experience with our Caramel Chocolate Collection. Caramel Chocolate offers consumers a new taste sensation, based on one of the most popular flavors in the chocolate world - caramel! Discover our diverse range of Caramel Chocolate.

Keep reading about Caramel