ISM 2020 Highlights

ISM Cologne 2020
These were the highlights

  • Industry Event
  • Trade Show
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ISM 2021 Cologne Germany
  • Industry Event
  • Trade Show

ISM 2021, Cologne, Germany

Date
January 31, 2021 to February 3, 2021
Come and join us at the BC Studio on ISM 2021 in Cologne!
Cocoa farmers

Get updated on Cocoa Horizons’ progress for growth

Date
Mid-year report shows the program is on a clear growth path: registered cocoa farmers, cocoa beans delivered, the number of farm business plans, women's involvement, farmers surveyed - all KPIs increased.
Summer (N)ICe cream sticks, Ruby, Dark, White, Caramel, Dairy Free M_lk
  • Educational Courses

Join the Summer (N)Ice Creams Webinar by Chef Joël Perriard

Date
July 23, 2020
Broadcasted live from Switzerland on Thursday 23rd of July at 11am CET.
ISM 2020 highlights
  • Industry Event
  • Trade Show

ISM 2020 - these were the highlights

Date
Watch the video and the introduction of our indulgent Plant Craft range - vegan and dairy-free
Barry Callebaut Chef Biofach 2020 Germany
  • Industry Event
  • Trade Show

Biofach 2020, Nürnberg, Germany

Date
February 12, 2020 to February 15, 2020
The Biofach fair in Nürnberg, Germany, is the place where people share their passionate interest in organic food. Come and visit us!
Barry Callebaut Chef Martin Diez Prodexpo Moscow Russia
  • Industry Event
  • Trade Show

Prodexpo 2020, Moscow, Russia

Date
February 10, 2020 to February 14, 2020
Barry Callebaut STUDIO will be present at Prodexpo, a major international show of food and drinks in Russia and Eastern Europe
Centennials, the newest generation, aged 21 and younger
  • Industry Event
  • Trade Show

ISM 2020, Cologne, Germany

Date
February 2, 2020 to February 5, 2020
Are you ready for the future? Do you know the centennials? Would you like to be inspired? Come and join us at the BC Studio on ISM 2020 in Cologne!
Cocoa Horizons Progress Report 2018/19

Cocoa Horizons Progress Report 2018/19

Date
In the latest Cocoa Horizons Progress report and short program video, you will learn about the impact Cocoa Horizons is having on the ground in cocoa-growing communities.
Forever Chocolate Progress Report 2018/19

Forever Chocolate Progress Report 2018/19

Date
All about the progress on Forever Chocolate commitments, the chocolate and cocoa industry movement to make sustainable chocolate the norm
Organic chocolate nuts bar Natexpo 2019
  • Industry Event
  • Trade Show

Natexpo 2019, Paris, France

Date
October 20, 2019 to October 22, 2019
Come and join the Barry Callebaut STUDIO @ Natexpo, the international trade show for organic products in Paris
A BC Studio chef frosts a cupcake made with Bensdorp Natural Dark cocoa powder
  • Industry Event
  • Trade Show

ICYMI: Innovative Indulgence at IBIE 2019

Date
New innovations and indulgences were revealed at IBIE 2019 in Las Vegas
IBIE 2019
  • Industry Event
  • Trade Show

IBIE 2019

Date
September 7, 2019 to September 11, 2019
The International Baking Industry Exposition only happens every three years. Don’t miss out on the Western Hemisphere’s premier baking trade show, and the opportunity to sample ruby as well as our best ingredients from Mona Lisa and Gertrude Hawk.
ISM 2019 chefs

ISM 2019 in Cologne turned ruby this year

Date
Watch the video to see how this year’s ISM marked a new RUBY era for us and our customers around the world
Sweet Solutions chocolate

Clean label sugar reduced chocolates

Date
Consumers are more and more conscious about their sugar intake and look for familiar ingredients. Discover our unique range of chocolates in which we replace added sugars by chicory root fiber. Clean ingredient list and 100% delicious.
Protein chocolate sport bars

New high-protein chocolates

Date
Barry Callebaut created new chocolates high in vegan or dairy protein, enabling you to easily increase the protein content of your delicious products.

Get in Touch

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Ruzanna Takhman
  • Food & Beverage manufacturers
1-312-496-7303
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