Barry Callebaut Group 3-Month Key Sales Figures, Fiscal Year 2018/19 Steady start to the year and new mid-term guidance Barry Callebaut Group – 3-Month Key Sales Figures, Fiscal Year 2018/19
Barry Callebaut Group Barry Callebaut officially opens its new Asia Pacific Business Excellence Center This new facility reaffirms the company’s commitment to invest in Malaysia Barry Callebaut officially opens its new Asia Pacific Business Excellence Center
Barry Callebaut Group Barry Callebaut Group – 3-Month Key Sales Figures, Fiscal Year 2022/23 Slow start to back-end loaded year, committed to achieve current guidance in this final year. New mid-term guidance focuses on accelerated value creation. Barry Callebaut Group – 3-Month Key Sales Figures, Fiscal Year 2022/23
Barry Callebaut Group Barry Callebaut 9-Month Key Sales Figures 2022/23 Volume in line with declining market Barry Callebaut Group – 9-Month Key Sales Figures, Fiscal Year 2022/23
Vending & Beverages Van Houten OVERVIEW OF TIMELINE FOR VAN HOUTEN CODE SWITCH All the products you know and love remain exactly the same—same recipe, same great taste. The only difference is that you’ll need to use new article numbers and new EAN codes when ordering some products. DISCOVER THE NEW VAN HOUTEN PRODUCT CODES
Barry Callebaut Group Half-Year Results Fiscal Year 2022/23 of the Barry Callebaut Group Strong profitability and progressive volume recovery Half-Year Results Fiscal Year 2022/23 of the Barry Callebaut Group
Barry Callebaut Group Barry Callebaut successfully places new € 700 million Euro denominated bond Barry Callebaut Group has successfully raised an amount of € 700 million on the Euro bond capital markets. Barry Callebaut successfully places new € 700 million Euro denominated bond
Artisans & Chefs Carma The History of Carma Told by Swiss Chocolate Masters | Carma Discover the history of Carma from our Swiss chocolate masters. Our integration into Barry Callebaut was the milestone that made us a global brand. History of Carma, our Swiss Chocolate
Vending & Beverages Van Houten Van Houten - Cocoa and chocolate recipes for baristas and chefs The world of chocolate and cocoa is changing fast. Your customers continuously expect more from their delicious chocolate drinks. And they expect better. So, how can you stay ahead? And how can you keep attracting existing and new customers to your craft? Cocoa inspiration
Vending & Beverages Van Houten More than 190 years of cocoa pioneering In 1828, the world of chocolate changed. In Amsterdam, Casparus Van Houten tinkered with the newest technology of the time and, in doing so, invented the hydraulic cocoa press. GET TO KNOW US
Vending & Beverages Van Houten Chocolate & Coffee Chocolate and coffee are both enjoyed the world over. But did you know they have a lot of other things in common too? THE STORY OF CHOCOLATE
All audiences Barry Callebaut Homepage The Barry Callebaut Group is the world’s leading manufacturer of high-quality chocolate and cocoa products. We are the reference for innovation in the industry providing a comprehensive range of services in the fields of product development, processing, training and marketing. Homepage