PREPARAZIONE DI FRUTTA – CARMELADE RIBES-LAMPONE – SECCHIO 12,5KG

A ready-to-use, bake-stable caramel filling with light caramel color and no added flavors. Can be flavored and freeze-stable with a working temperature of 20-24°C. Offers a soft toffee flavor and creamy texture. Ideal for filling or flavoring specialty patisserie, desserts, glacés, and candy. Perfect for making nut tortes.

Spreadable. Bake-stable. Raspberry and redcurrant flavour. Light red colour. Ideal for piping. Perfect for fillings, doughnuts, cakes, cookies and Danish pastries.

Spreadable. Bake-stable. Intense fruit flavour. Deep red colour. Ideal for piping. Perfect for fillings, doughnuts, cakes, cookies and Danish pastries.

Spreadable. Bake-stable. Intense fruit flavour. Light red colour. Ideal for piping. Perfect for fillings, doughnuts, cakes, cookies and Danish pastries.