You're invited to join us for a CIFST commodity event in Canada!
You are invited to our join us at the CIFST Interface Event! (Canadian Institute of Food Science & Technology Event). There will be industry experts, including Barry Callebaut’s VP of Cocoa, Hugo Van der Goes, reviewing market updates on cocoa and other commodity ingredients.
When: Tuesday, November 12, 2024
Event Time: 8:30am EST – 1:30pm EST
Location: The International Center, Toronto
6900 Airport Rd, Mississauga, ON L4V 1E8
Barry Callebaut’s VP of Cocoa, Hugo Van der Goes, will speak from 9:35am - 10:10am EST

If you are interested in attending the CIFST event, please RSVP below:
Barry Callebaut is pleased to provide our customers with a complimentary ticket to attend as our guest. After you register, you will be contacted by a Barry Callebaut sales representative with further details.
This offer is limited to customers of Barry Callebaut - if you have any questions, please reach out to your sales representative.
This opportunity has reached capacity! Thank you for your interest.