Refine by Mots clés / recette Submit Reset Hot Topics Classics Good for you Indulgent & Instagrammable Unique Workability Product Category clear Chocolate Chips & Chunks Cocoa Cacaofruit Fillings Coatings Nuts Decorations & Inclusions Food Colorants Personalization sheets Chocolate Type Dark Milk White Min. % Dry cocoa solids 30 % to 47 % Min. % Dry milk solids 22 % to 22 % Fluidity Low Fluidity Standard Fluidity Fineness 1 15 - 25 20 - 30 Cocoa intensity 1 2 Certification Cocoa Horizons Program Kosher Dairy Kosher Pareve Sustainable Cocoa Segments Bakery & Pastry Confectionery Dairy & Drinks Brands Barry Callebaut Van Leer 16 products Van Leer Renny 3 Sugar Free Milk Van Leer Renny 3 Sugar Free Milk Sugar free milk chocolate flavored confectionery with maltitol. Gamme Chocolate Dark Soft Chunks Dark Soft Chunks Dark compound soft chunks melt at a lower temperature than real chocolate allowing for improved mouthfeel in frozen applications. Gamme Chocolate Ellis sugar free dark Sugar free dark melting chocolate Gamme Chocolate Cocoa intensity 1 White Chocolate A sweet, intensely milky white chocolate e and delving into a rich buttery finish and mouthfeel. Gamme Chocolate Fluidity 2 Cocoa intensity 1 Ellis sugar free milk Classic sugar-free milk chocolate Gamme Chocolate Cocoa intensity 1 Conny No Sugar Added Milk Chocolate A classic without added sugar milk chocolate Gamme Chocolate Cocoa intensity 1 Dairy Free "Milk Like" Chocolate Dairy Free "Milk Like" Chocolate Dairy free "milk like" chocolate Gamme Chocolate Conny No Sugar Added Dark Chocolate A traditional without added sugar dark chocolate Gamme Chocolate Cocoa intensity 1 Conny Reduced Sugar Milk Chocolate A rich tasting sugar reduced milk chocolate with 1% added sugar Gamme Chocolate Cocoa intensity 1 Conny Reduced Sugar Milk Chocolate A rich tasting sugar reduced dark chocolate with 1% added sugar Gamme Chocolate Cocoa intensity 2 Ida No Sugar Added White Classic white chocolate with no added sugar Gamme Chocolate Van Leer Napa 65% Van Leer Napa 65% Dark chocolate with a high cacao percentage of 65%. Gamme Chocolate Voir plus
