Food & Beverage manufacturers Vending & Beverages Artisans & Chefs Refine by Segments Bakery & Pastry remove Keyword search palabras clave / receta Submit Reset Reset Product category Chocolate Chips & Chunks Cocoa Cacaofruit Nuts Decorations & Inclusions Food Colorants Personalization sheets Segments Bakery & Pastry Confectionery Dairy & Drinks Ice Cream & Desserts Clear: Segments Brands Barry Callebaut Bensdorp Cabosse Naturals La Morella Nuts Mona Lisa Studio Hot topics Origin & Made in Classics Good for you Indulgent & Instagrammable Unique Workability 59 products Results Matcha Chocolate Matcha has been a trending flavor & color across segments. We developed creamy matcha chocolate with the same iconic taste and color we know. The chocolate is perfect for your health-minded consumers. gama Chips & Chunks Shape Chunks Min. % Dry cocoa solids 25.5% Min. % Dry milk solids 22.3% 10/12 DDP Fat reduced highly dutched cocoa powder made from high quality West African cocoa beans. gama CocoaCocoa Powder pH 7.6-8.2 (High alkalized) 20/22 Highly Dutched Cocoa powder Highly Dutched dark brown cocoa powder made from high quality West African cocoa beans. gama CocoaCocoa Powder pH 7.6-8.2 (High alkalized) 22/24 Highly Dutched Cocoa powder Highly Dutched, high fat cocoa powder made from high quality West African cocoa beans. gama CocoaCocoa Powder pH 7.6-8.2 (High alkalized) 20/22 DP Lightly dutched medium brown cocoa powder made from high quality West African cocoa beans. gama CocoaCocoa Powder pH 6.8-7.5 (Light alkalized) 10/12 MR Fat Reduced, Medium Dutched cocoa powder made from high quality West African cocoa beans. gama CocoaCocoa Powder pH 7.2-7.7 (Medium alkalized) 20/22 MR Medium Dutched medium brown cocoa powder made from high quality West African cocoa beans. gama CocoaCocoa Powder pH 7.2-7.7 (Medium alkalized) 22/24 MR Medium Dutched high fat cocoa powder made from high quality West African cocoa beans. gama CocoaCocoa Powder pH 7.2-7.7 (Medium alkalized) 20/22 Natural Cocoa Powder 100% natural cocoa powder made from high quality West African cocoa beans. gama CocoaCocoa Powder pH 5-6.2 (Natural) 20/22 SR Highly dutched, deep dark red cocoa powder made from high quality West African cocoa beans. gama CocoaCocoa Powder pH 7.6-8.2 (High alkalized) 22/24 DP Lightly dutched, high fat cocoa powder made from high quality West African cocoa beans. gama CocoaCocoa Powder pH 6.8-7.5 (Light alkalized) 10/12 NP 100% natural, fat reduced cocoa powder made from high quality West African cocoa beans. gama CocoaCocoa Powder pH 5-6.2 (Natural) ver más