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Flavor Profile

Chocolate Type

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1 mm to 7 mm

Length

3 mm to 105 mm

Width

2 mm to 12 mm

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136 products
Ruby Chocolate Stracciatella Flakes

Hedonistic Ruby chocolate in the new format of crunchy stracciatella flakes. Irregularly shaped for an artisanal look it will bring a delicious Ruby touch to your ice cream.

AMARETTI DROPS FREE RANGE EGGS 10-13 MM

Classic Italian biscuit drops made according to the traditional Italian recipe, featuring a typical cracking on the dome.

D’Orsogna
COCOA BROWNIE 6x6 MM

Brownie pieces with a unique soft and chewy texture also at very low temperature. These pieces have an intense chocolate flavor.

 

D’Orsogna
Chopped Peanut Butter Cups

Ice cream inclusions inspired by an all-time favourite flavour combination. Indulgent creamy peanut butter inside a fast melting chocolatey shape. Perfect to bring delicious multisensoriality to your ice cream

Dark chocolate curls L

Curled pieces of dark Belgian chocolate that add a festive and sophisticated look to any food creation. Because of their elegant look, these tiny curls are highly suited for decorating.

Shiny granella milk M (Halal)
Roughly broken pieces of milk chocolate with a high gloss. Irregular size and shape.
Lemon Crispy Whispers

Crunchy pieces of sugar, with a fruity natural flavor and a bright natural color.

Milk chocolate vermicelli

Small pieces of milk chocolate that add a festive and sophisticated look to any food creation. Because of their elegant look, these are highly suited for decorating.

 

Dark chocolate mini curls

Curled mini-pieces of dark Belgian chocolate that add a festive and sophisticated look to any food creation. Because of their elegant look, these tiny curls are highly suited for decorating.

Shiny granella milk M

Roughly broken pieces of milk chocolate with a high gloss. Irregular size and shape.

Strawberry Crispy Whispers

Crunchy pieces of sugar, with a delicious strawberry flavor and a bright red color.

POPPING CANDY 1-3 MM

Small aerated sugar crystals that pop in your mouth for a multisensorial experience.

D’Orsogna

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