Food & Beverage manufacturers Vending & Beverages Artisans & Chefs Refine by Applications Cakes remove Keyword search keywords / recipe Submit Reset Reset Product category Chocolate Chips & Chunks Cocoa Cacaofruit Fillings Coatings Nuts Decorations & Inclusions Clear: Product category Applications Baking Biscuits Bottoming Cakes Countlines Depositing Donuts Drizzling Enrobing Extruding Flavoring Injecting Mixing Moulding Moulding Muffins One Shot Panned/ Coated Nibbles Panning Pie/ Tart Pralines Snack Bar/ Cereal Bar Tablets Texturing Viennoiserie Clear: Applications Flavor Profile Almond Dark chocolate Fruits Hazelnut Milk chocolate Nuts White chocolate Base Ingredient Fat Based Nut Based Water Based Texture Caramel Like Firm Fluid Jam Like Semi-soft Soft Soft And Creamy Vegetable fat Hydrogenated Non hydrogenated Non-Hydrogenated, Palm-based Non-Hydrogenated, Without Palm Certification Cocoa Horizons Program Fairtrade Fairtrade Cocoa Program Halal Kosher Dairy Made with natural vanilla RSPO mass balance RSPO segregated Rainforest Alliance Standard UTZ Vegan Without lecithin Segments Bakery & Pastry Confectionery Dairy & Drinks Ice Cream & Desserts Brands Barry Callebaut La Morella Nuts Hot topics Origin & Made in Classics Good for you Indulgent & Instagrammable Unique Workability 5 products Results FND-K8NV An intense dark chocolate filling with 8% chocolate and a fluid texture. range Fillings Texture Fluid Vegetable fat Non-Hydrogenated, Without Palm FNM-T0632 A sweet milk filling. range Fillings Texture Fluid Vegetable fat Non-Hydrogenated, Without Palm ISM-Q8013 A sweet milk filling with a note of natural vanilla. range Fillings Texture Firm Vegetable fat Non-Hydrogenated, Palm-based N05-OH40 A intense hazelnut filling with a creamy texture. range Fillings Texture Soft And Creamy Vegetable fat Non-Hydrogenated, Palm-based N16-OH40 An dark cocoa filling with a nutty taste and a creamy texture. range Fillings Texture Soft And Creamy Vegetable fat Non-Hydrogenated, Palm-based