WHITE FONDANT – FONDANT – PAIL 15KG

  • WHITE FONDANT – FONDANT – PAIL 15KG

For icing cakes, pastries, petits fours and éclairs, and making buttercream. Heat to 35°C and adjust to required consistency with sugar syrup. Can be flavoured with flavouring pastes.

Recipes

Praline Slice Edelweiss with Dark Grenada 70%

Praline Slice Edelweiss with Dark Grenada 70%

ordering

product SKU

Order codes
  • COW-62FONDANT-Z54
    COW-62FONDANT-Z54
    2.5kg pail
    Shelf life: 12 months
    Certifications: Non azo , Vegan , KD- , Halal
  • COW-62FONDANT-Z37
    COW-62FONDANT-Z37
    Shelf life: 12 months
    Certifications: Vegan , KD- , Halal

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