Products

Reset

8 products
Madagascar Dark chocolate

Madagascar Dark chocolate

This Chocolate with its origin in Madagascar has a intense cocoa taste, notes of raspberries, juniper berries, apricot and bananas.

  • range
  • Fluidity
    2
  • Cocoa intensity
    3
  • Min. % Dry cocoa solids
    66%
10/12 NAT Santo Domingo ORGFT

10/12 NAT Santo Domingo ORGFT

100% natural Santo Domingo Origin cocoa powder. This light brown cocoa powder has an intense cocoa flavor with toasted notes and a slightly bitter touch.

Bensdorp
Cocoa Mass Ghana

Cocoa Mass Ghana

Pure Ghana origin cocoa mass/liquor. 

Cocoa Mass Ivory Coast

Cocoa Mass Ivory Coast

Pure Ivory Coast origin cocoa mass/liquor.

Cocoa Mass Asian African

Cocoa Mass Asian African

Blend of origin Asian & African cocoa mass/liquor.

Dutched Cocoa Mass Ghana

Dutched Cocoa Mass Ghana

Alkalized pure Ghana origin cocoa mass/liquor. 

Cacaofruit Powder

Cacaofruit Powder

The cacaofruit powder is a combination of dry cacaofruit, as obtained from the pulp, surrounding the seeds of the cacaofruit, and cocoa powder, derived from the beans. The cacaofruit powder is wholesome and contains only ingredients from natural origin. It is plant-based, made from 100% pure cacaofruit and is not modified or adulterated in any way by addition of sweeteners or unauthorized food additives & processing aids. 

Power Flowers Classic Yellow - Food Colorants - From Natural Origin - 500gr

Power Flowers Classic Yellow - Food Colorants - From Natural Origin - 500gr

Classic Power Flowers Yellow. Yellow food color based on cocoa butter and curcumin extract. From Natural Origin and TiO2-free. Can be used to color any fat-based recipe. 500 grams. Tip for Easter
Mona Lisa Studio