The cacaofruit Juice

The cacaofruit Juice

The cacaofruit juice is characterized by a unique zesty fruitiness, making it a very refreshing fruit base for a large range of beverages. Once the fruit is opened, the cacaofruit pulp is immediately pressed into a juice to preserve the fresh aromas and nutrients.

The cacaofruit juice has a golden brown colour with a fruity scent and naturally contains magnesium and potassium. The cacaofruit juice is particularly suited for the usage in beverages to bring a delicious and exotic flavour.

Request a technical sheet of our cacaofruit Juice to find out about the specifications of this delicious ingredient. Don’t forget to for a sample of the cacaofruit juice so you can start experimenting with the wide variety of opportunities.

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