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Swiss made chocolate perfect for molding, enrobing and hollow figures. This chocolate is made with only Swiss milk and sugar and has a low cocoa intensity.

  • range
  • Fluidity
    3
  • Cocoa intensity
    1
  • Min. % Dry cocoa solids
    55.1%
Swiss Milk Chocolate for Molding

Milk chocolate made from only Swiss milk and sugar has a purity and finesse that is unmet. The chocolate is perfect for molding, enrobing and hollow figures.

  • range
  • Fluidity
    4
  • Cocoa intensity
    1
  • Min. % Dry cocoa solids
    35.1%
Swiss Dark Chocolate, Clean, Clear & Responsible

This pure Swiss made milk chocolate is not flavored and is without lecithin. It is perfect for enrobing and to premiumize your creations.

  • range
  • Fluidity
    3
  • Cocoa intensity
    1
  • Min. % Dry cocoa solids
    62.1%
Swiss White Chocolate for Molding

White chocolate with only Swiss made milk and sugar, perfect for molding, enrobing and making hollow figures.

  • range
  • Fluidity
    3
  • Min. % Dry cocoa solids
    31%
  • Min. % Dry milk solids
    18.3%
Swiss White Chocolate, Clean, Clear & Responsible

Signature Swiss made white chocolate that is unflavored and without lecithin. This chocolate has an unmet purity due to the use of Swiss milk and Swiss sugar.

  • range
  • Fluidity
    3
  • Min. % Dry cocoa solids
    36.2%
  • Min. % Dry milk solids
    14.2%
8% Dark Chocolate
An intense dark chocolate filling with 8% chocolate and a fluid texture.
  • range
  • Texture
    Fluid
  • Vegetable fat
    Non-Hydrogenated, Without Palm
Creamy Dark With 17% Chocolate
A creamy dark filling with a delicate hazalnut taste and 17% chocolate.
  • range
  • Texture
    Soft And Creamy
  • Vegetable fat
    Non-Hydrogenated, Without Palm
Creamy Clean & Clear Nut With Chocolate
A creamy dark bakestable filling with 14% of chocolate and an intense nutty taste.
  • range
  • Texture
    Soft And Creamy
  • Vegetable fat
    Non-Hydrogenated, Without Palm
Milk Chocolate Filling

A milk chocolate filling with 15% chocolate content.

  • range
  • Texture
    Soft And Creamy
  • Vegetable fat
    Non-Hydrogenated, Without Palm
Awesome Chocolate Filling For Confectionery
Sweet chocolate filling for confectionery applications. Perfect ready-to-use texture.
  • range
  • Texture
    Jam Like
  • Vegetable fat
    Non-Hydrogenated, Without Palm
Chocolate Filling UTZ

A dark chocolate filling with 28% dark chocolate and UTZ cocoa.

  • range
  • Texture
    Soft And Creamy
  • Vegetable fat
    Non-Hydrogenated, Palm-based
Extra Creamy With 67% White Chocolate

A creamy, sweet white bakestable chocolate. It keep its pure white color after baking.

  • range
  • Texture
    Soft And Creamy
  • Vegetable fat
    hydro_palm

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