Refine by Schlüsselwörter / Rezeptur Submit Reset Aktuelle Themen Origin & Made in Classics Good for you Indulgent & Instagrammable Unique Workability Produktkategorie clear Chocolate Chips & Chunks Cocoa Cacaofruit Fillings Coatings Nuts Caramelized Nuts Decorations & Inclusions Food Colorants Personalization sheets Sortiment clear Caramelized Nuts Chopped Nuts Nut type Almond Cashew Hazelnut Macadamia Pecan Pistachio Walnut Diameter 5 mm to 7 mm Anwendungen Absetzen Aromatisieren Aromatisieren Aromatisieren Aufstriche Becher Bleistift Countlines Dekorieren Donuts Einspritzen Extrudieren Formen Gießen Hörnchen Mischen Muffins One Shot Pie / Tarte Pints Pralinen Sandwiches Strudel Stäbchen Tafeln Textur hinzufügen Torten Trüffel Viennoiserie / Feine Backwaren pastase Zertifizierung Bio Cocoa Horizons Program Fairtrade Fairtrade Cocoa Program Halal Hergestellt mit natürlicher Vanille Kosher Dairy Kosher Pareve RSPO mass balance RSPO segregated Rainforest Alliance Standard Sustainable Cocoa UTZ Vegan Without lecithin Segments Bakery & Pastry Confectionery Dairy & Drinks Ice Cream & Desserts Marken Barry Callebaut La Morella Nuts 2 products Blanched Almond Nougatine 40/60 1-5mm Blanched Almond Nougatine 40/60 1-5mm Delicious blanched almond pieces pieces sprinkled on top of brown caramel and then broken by hand with a hammer. Sortiment NutsCaramelized NutsNougatine Diameter ⌀5mm Macadamia Sablage With Honey 70/30 3-7mm Macadamia Sablage With Honey 70/30 3-7mm Chopped macadamia with a thin, crispy layer of caramelized sugar and with vegetable oil and honey for a smooth bite at frozen temperatures. Perfect for your ice cream! Sortiment NutsCaramelized NutsNougatine Diameter ⌀7mm