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Cocoa pioneer Van Houten launches first-ever Ruby chocolate drink powder
Barry Callebaut Group
Cocoa pioneer Van Houten launches first-ever Ruby chocolate drink powder
Our cocoa pioneer brand Van Houten is innovating with a powdered chocolate drink made from Ruby chocolate. This cutting edge development in chocolate will be offered to the hospitality sector, specifically baristas and coffee bars. Almost 200 years after its revolutionary invention of the cacao press, our brand Van Houten is taking another step forward and confirming its status as a pioneer.
van houten ruby chocolate drink powder
Vending & Beverages
Van Houten
Recipes with Van Houten Ruby
Indulge in the 4th type of chocolate. Try these recipes and discover the pleasures of Van Houten ruby chocolate drinks
working with ruby chocolate
Food & Beverage manufacturers
Barry Callebaut
How to work with ruby chocolate?
Ruby chocolate’s fruity taste calls for bold and unusual food pairings. But pay close attention when working with Ruby to ensure the chocolate keeps its original flavor and color.
The-Golden-Rainbow
Vending & Beverages
Van Houten
Golden Rainbow
Wir zeigen dir, wie du das Schokoladengetränk „Golden Rainbow“ mit geraspelter VH Ground Gold & Ruby.
Ruby cocoa pod
Food & Beverage manufacturers
Barry Callebaut
How ruby chocolate is made
Ruby chocolate is the new 4th type of chocolate due to its unique harvesting, processing and recipe. Discover the key elements of the ruby chocolate production process.
Vh ruby chocolate drink powder
Vending & Beverages
Van Houten
Savour the divine taste of the first-ever ruby chocolate drink powder
Un 4ème type de chocolat est né, et pour la toute première fois, il vous est proposé sous la forme d'une boisson au chocolat irrésistiblement gourmande. Avec ses saveurs parfaitement équilibrées de fruits rouges et une onctuosité des plus exquises, ce n'est ni trop amer, ni trop sucré : c'est Ruby !
Why consumers love ruby chocolate
Food & Beverage manufacturers
Barry Callebaut
Why consumers love ruby chocolate
Ruby chocolate is the food trend of 2019 with its dazzling look and taste. This fourth type of chocolate is the ultimate answer to chocolate lovers’ search for an exciting chocolate experience, a breakthrough innovation!