Barry Callebaut Group Bienvenidos to Taycan, Barry Callebaut’s new home in Ecuador Barry Callebaut opens Taycan, the Group’s first cocoa bean export facility in Ecuador, highlighting Ecuador’s status as the world’s third largest cocoa producer. Bienvenidos to Taycan, Barry Callebaut’s new home in Ecuador
All audiences Barry Callebaut Back to school time in Ecuador! Learn about the Cocoa Horizons Foundation is supporting access to quality education for cocoa farming communities children in Ecuador. Back to school time in Ecuador!
All audiences Barry Callebaut Meet Jennifer, Cocoa Horizons farmer and coach in Ecuador Learn how the Cocoa Horizons Foundation is creating opportunities for farmers and empowering women Meet Jennifer, Cocoa Horizons farmer and coach in Ecuador
Artisans & Chefs Chocovic Let’s get to work: flat style Easter "mona" Watching a chocolate artisan like Sergi Vela at work is always a show, and even more so in the middle of the Easter campaign. Our ambassador has opened the doors of his workshop in Barcelona to show us how to make a flat style Easter cake step by step. Mona de Pascua plana by Sergi Vela
Barry Callebaut Group Laying the foundation for further growth of the cocoa value chain in Ecuador Barry Callebaut laid the foundation for future growth of the cocoa value chain in Ecuador in a groundbreaking ceremony for the construction of a new, state-of-the-art, cocoa facility in Durán. Laying the foundation for further growth of the cocoa value chain in Ecuador
Food & Beverage manufacturers Barry Callebaut Stay Connected: Your link to the world of Barry Callebaut Get the inside scoop on chocolate! Product news, chef stories, and industry insights for chefs, retailers, and manufacturers. Subscribe now! Newsletter Barry Callebaut
Artisans & Chefs Chocovic Stay Connected: Your link to the world of Callebaut Chocolate Get the inside scoop on chocolate! Product news, chef stories, and industry insights for chefs, retailers, and manufacturers. Subscribe now! Newsletter Chocovic
Barry Callebaut Group Supporting Ecuadorian cocoa farmers to sustainably increase cocoa yields In this interview, Angela Gubser, Managing Director, Ecuador describes how Cocoa Horizons has been successfully introduced to the world’s third largest producer of cocoa. Supporting Ecuadorian cocoa farmers to sustainably increase cocoa yields
Artisans & Chefs Chocovic Chocoguide: a walk through the best local pastry shops and bakeries (I) We invite you to enjoy a sweet walk through some of the best pastry shops and bakeries of the world, where you can taste unique and unrepeatable creations with the special touch of Chocovic couvertures. Our trip starts in Barcelona! Chocoguía: un paseo por las mejores pastelerías y panaderías locales (I)
Barry Callebaut Group Barry Callebaut 9-Month Key Sales Figures 2021/22 Barry Callebaut presents its third quarter results for 2021/22. Strong volume growth, Sales volume up, driven by strong chocolate business Barry Callebaut Group – 9-Month Key Sales Figures, Fiscal Year 2021/22
