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Dark Chocolate 1% Added Sugar only

Dark Chocolate 1% Added Sugar only

Delicious dark chocolate rich in fibre and made with only 1% added sugar. The rest of sugar has been replaced by chicory root fibre (oligofructose). This recipe is unique to Barry Callebaut!

  • Sortiment
  • Fluidity
    3
  • Cocoa intensity
    3
  • Min. % Dry cocoa solids
    71%
Without added sugar stevia dark chocolate - chicory root fiber

Without added sugar stevia dark chocolate - chicory root fiber

Delicious dark chocolate in which sugar has been replaced by chicory root fibre (oligofructose) and sweetened with a touch of steviol glycosides, better known as stevia. No laxative warning, rich in fibre. Recipe unique to Barry Callebaut!

  • Sortiment
  • Fluidity
    3
  • Cocoa intensity
    3
  • Min. % Dry cocoa solids
    72%
Milk chocolate Without added sugar (chicory root fiber)

Milk chocolate Without added sugar (chicory root fiber)

Delicious milk chocolate in which sugar has been replaced by chicory root fiber (oligofructose) and sweetened with a touch of steviol glycosides, better known as stevia. No laxative warning, rich in fibre. Recipe unique to Barry Callebaut!

  • Sortiment
  • Fluidity
    3
  • Cocoa intensity
    1
  • Min. % Dry cocoa solids
    37%
Caramel Chips XS

Caramel Chips XS

Extra small caramel non-vibrated chocolate chips.

Dusting cocoa powder

Dusting cocoa powder

Low moisture absorption for a nice matte finish:

  • Keeps its colour, flavour and dry matt powder aspect longer than any traditional cocoa powder available on the market to give a nice, velvety cocoa finishing touch to your creations.

Clean label:

  • Only one ingredient on consumer packaging: cocoa powder
  • When mixed with sugar, ‘Chocolate powder’ can be declared in the ingredients list.

Sensory profile:

  • Balanced round cocoa flavor with uniform matte brown velvety visual appearance.

Applications:

  • Ideal for dusting applications with a high moisture content or products that condensate during storage (e.g. tiramisu, frozen desserts, truffles).
Bensdorp
22/24 DDP

22/24 DDP

Highly Dutched, high fat cocoa powder made from high quality West African cocoa beans.

Bensdorp
Alkalized powdered cocoa mass

Alkalized powdered cocoa mass

Pure cocoa liquor in powder form with 99.6% minimum fineness.
Bensdorp
20/22 Highly Dutched Organic Cocoa Powder

20/22 Highly Dutched Organic Cocoa Powder

Organic, medium fat SR cocoa powder made from high-quality West African cocoa beans.

Bensdorp
D10R - Cocoa Powder

D10R - Cocoa Powder

Fat reduced, highly dutched cocoa powder. pH between 7.6-8.0

Natural Dark

Natural Dark

Dark brown colored yet 100% naturally obtained premium cocoa powder. Produced with no chemical intervention and no addition of additives. 100% free from alkali, dairy, lactose and allergen. 100% Vegan. This unique natural cocoa powder delivers a premium dark brown color combined with a delicious mild cocoa flavor with toasted nuts aroma and a hint of dried fruits.

Bensdorp
20/22 DP

20/22 DP

Lightly dutched medium brown cocoa powder made from high quality West African cocoa beans.

Bensdorp
Acticoa

Acticoa

Cocoa powder with naturally preserved cocoa flavanols. The cocoa flavanols help maintain the elasticity of blood vessels, which contributes to normal blood flow. This cocoa powder has a slightly bitter flavor and a light brown color.
Bensdorp

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