Refine by 關鍵詞/配方 Submit Reset Hot Topics Origin & Made in Classics Good for you Indulgent & Instagrammable Unique Workability Product Category clear Chocolate Chips & Chunks Cocoa Cacaofruit Compounds: Fillings Compounds: Coatings Nuts Decorations & Inclusions Food Colorants Personalization sheets Applications Bakery & Pastry Cakes Coating Confectionery Countlines Depositing Dipping Donuts Enrobing Extruding Filling Flavoring Frozen & Ice Cream Injecting Mixing Moulding Moulding Muffins One Shot Panning Pralines Tablets Texturing Viennoiserie Flavor Profile clear Almond Hazelnut Nuts Pistachio Base Ingredient Fat Based Nut Based Texture Firm Semi-soft Soft And Creamy Vegetable fat Non-Hydrogenated, Palm-based Non-Hydrogenated, Without Palm 資質認證 Cocoa Horizons Program Fairtrade Fairtrade Cocoa Program Halal Kosher Dairy Organic RSPO mass balance Standard UTZ Vegan 純天然香草製成 Segments Bakery & Pastry Confectionery Dairy & Drinks Ice Cream & Desserts Brands Barry Callebaut La Morella Nuts No result
