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Sugar free dark chocolate

A real sugar-free chocolate with max 0.5% of sugar in a dark version. Based on maltitol as the sugar replacer to keep the sweet taste of chocolate. 

  • Marka
    Barry Callebaut
  • aralık
  • Fluidity
    3
  • Cocoa intensity
    2
Ruby chocolate chips S

Small non-vibrated ruby chocolate chips.

Ruby Ice Cream Chocolate

Ruby chocolate, a true gift from mother nature, is now available in an Ice Cream Coating.  Its fresh and tangy flavor delivers a new taste experience that consumers will love, with the novel ice cream coating crack of texture. 
Ruby provides new pairing horizons for the ice cream market and new tasting experiences in ice cream consumption.

  • Marka
    Barry Callebaut
  • aralık
  • Fluidity
    4
  • Cocoa intensity
    2
Ruby Chocolate (low viscosity)

Ruby Chocolate the biggest innovation in the chocolate industry in 80 years. Ruby offers an intense sensorial delight, a totally new taste experience: neither bitter, milky or sweet, but a tension of fresh berry fruitiness and luscious smoothness.

  • Marka
    Barry Callebaut
  • aralık
  • Fluidity
    3
  • Min. % Dry cocoa solids
    40.3%

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