Our youngest consumers, the millennials and centennials, have a desire for tasty and natural food and drinks that are both good for them and good for the planet and its people. They don’t want to make choices that prioritize their wellbeing at the expense of others.
As a result, consumers make more conscious decisions and increasingly choose products that are tasty, natural, vegan and sustainable. Cabosse Naturals’ cacaofruit addresses this attitudinal change towards health and wellbeing.