Food & Beverage manufacturers Barry Callebaut Stay Connected: Your link to the world of Barry Callebaut Get the inside scoop on chocolate! Product news, chef stories, and industry insights for chefs, retailers, and manufacturers. Subscribe now! Newsletter Barry Callebaut
Artisans & Chefs Chocovic Stay Connected: Your link to the world of Callebaut Chocolate Get the inside scoop on chocolate! Product news, chef stories, and industry insights for chefs, retailers, and manufacturers. Subscribe now! Newsletter Chocovic
Barry Callebaut Group Our leadership team Discover the senior leaders driving Barry Callebaut’s strategic direction and operational excellence across our global operations. Our leadership team
Vending & Beverages Van Houten Flat Milk Gianduia Let us show you how to make a Flat Milk Gianduia recipe by Dhan Tamang Flat Milk Gianduja by Dhan Tamang - tutorial video
Artisans & Chefs Chocovic A sustainable chocolate factory Sustainability is at the heart of Chocovic and represents one of our strategic pillars. Faithful to the #TwoWaySmiles commitment, we work to produce increasingly clean and sustainable chocolate in our factory in Gurb (Vic, Barcelona). Objetivo: una fábrica de chocolate sostenible
Food & Beverage manufacturers Barry Callebaut Sweet treats for the festive season - Christmas chocolate and more Discover the trends for this holiday season in sweets and chocolates! Christmas treats and wintertime sweets from chocolate and more! Sweet treats for the festive season - Christmas chocolate and more
Food & Beverage manufacturers Barry Callebaut Uplift Your Confectionery with the Magic of Cacaofruit Transform your confections with the vibrant taste of cacaofruit. Download our free recipe booklet and explore innovative recipes that elevate your confections to new heights. Dive into a world of unique flavors and sustainable indulgence today. Uplift Your Confectionery with the Magic of Cacaofruit
Barry Callebaut Group Barry Callebaut's network of CHOCOLATE ACADEMY™ centers grows to 23 worldwide Barry Callebaut's Finest Belgian Chocolate brand, Callebaut®, opened a new CHOCOLATE ACADEMY™ center in Antwerp - for the first time not for professional chefs only. Barry Callebaut's network of CHOCOLATE ACADEMY™ centers grows to 23 worldwide
Vending & Beverages Van Houten Van Houten Gold chocolate drink powder – Ready for the sweet caramel trend? Van Houten Gold Chocolate Drink Powder is here to help you create an on-trend offer that’s ready for a new generation of chocolate consumers. Chocolate and caramel: combine the best of 2 worlds
Food & Beverage manufacturers Barry Callebaut Top 5 reasons why consumers love caramel Caramel flavor is a must-have for every sweet range. Whether that’s in cakes, cookies, ice cream or confectionery products, not having a brown flavor (and caramel in particular) in your range is unimaginable. Top 5 reasons why consumers love caramel
Barry Callebaut Group Barry Callebaut inaugurates The Chocolate Box: world’s largest and most sustainable chocolate warehouse in Lokeren, Belgium The Chocolate Box in Lokeren, Belgium, is home for all packed chocolate shipments from chocolate factories in Wieze and Halle to Western Europe and the world Barry Callebaut inaugurates The Chocolate Box: world’s largest and most sustainable chocolate warehouse in Lokeren, Belgium
Barry Callebaut Group Company history (Archive 1996-2013) Some important milestones in the Barry Callebaut Group's history that took place between 1996 and 2013. Our History (Archive)
