3 ways to fall in love with #Caramel - let us inspire you today with some power tips how to surprise chocolate consumers with delicious caramel experiences (feat. our #Chef Martin Diez & our #CaramelDoré chocolate): https://lnkd.in/dJVNsCK
For an entire year, our French Gourmet #chocolate brand, Cacao Barry, sent two journalists around the globe to meet the world’s leading #cocoa experts & farmers. Watch now #CacaoCollective, their impressive documentary of 14 episodes, each covering a specific dimension of cocoa:
#ICYMI We just announced the extension of our #Bensdorp product range - our premium #cocoa powder brand: new available now two clean label additions, Bensdorp Clean Brown & Bensdorp Clean Red: https://lnkd.in/gT9FGej
#ICYM Last week, we kicked-off our Graduate Program 2017 with a great week of learnings and fun for our 32 new Graduates.
A warm welcome to our new Graduates and congratulations for the 12 Graduates who finished the Program!
Find more information on our Graduate Trainee Program: https://lnkd.in/gJ_-83K
In line with our SMART growth strategy to accelerate growth in the Decorations & Specialties business, we are very happy to welcome today 370 new colleagues of the US-based company Gertrude Hawk Ingredients to the Barry Callebaut family! #Acquisition #WarmWelcome - We have the full story for you on our website: https://buff.ly/2eNdIrm