20 years ago, on this date, Barry Callebaut opened its first chocolate factory in Asia. Our Regional President for Region Asia Pacific, Ben De Schryver, reflects on the meaning of this special anniversary for him. Read the full story on the successful journey that started 20 years ago:
We are looking forward to meeting you at the International Dairy Deli Bakery Associations (IDDBA) trade show in Anaheim in a week! Drop by at our #BarryCallebaut booth #1833 to see the latest from our specialty brands Mona Lisa, American Almond, Callebaut, Cacao Barry and Van Leer. See you in California! https://www.iddba.org/
We are happy to the join the World Business Council for Sustainable Development (WBCSD) or as our CEO puts it: “There is a very natural fit between the purpose of Barry Callebaut to make sustainable chocolate the norm and WBCSD’s purpose to define business solutions to sustainable challenges."