- You have a great innovative new idea, yet struggle to find the right machinery to bring it alive or you have doubts on how to make it work on your production lines. Our technical advisors are happy to join forces and share their know-how to make it happen.
- You wonder if you can optimize the efficiency and cost-effectiveness of your factory or you have issues running certain chocolates on your production line. Also here, our technical experts can screen, audit and advise.
- You want to launch a new consumer product, let’s gather with our application experts for testing and upscaling. We help you to get from idea to ready-to-launch product.
- You are curious about the newest technologies in the world of chocolate and cocoa. Contact us to find out more.
- You are looking for a cocoa or chocolate training for you or your colleagues. Let’s discuss your needs and we can offer you a perfect fit workshop.
Our team has many years of know-how and expertise in product development support and we have a long track record of customers where we were successful in problem solving, NPI, cost reduction and process optimisation.
Where can we support you?
We can connect virtually or support you in one of our Application Labs or on the ground at your premises, wherever you are located.
In need of Technical Support?
This service is uniquely for Barry Callebaut customers. Get in touch with your Sales Representative if you want to explore the possibilities.