Barry Callebaut - Through our craftsmanship we create the chocolate experiences of tomorrow. We live taste. We are committed to sustainability. With our customers we co-create to innovate.
Cabosse Naturals celebrates the fresh, fruity taste and natural richness of the cacaofruit to unlock 'Cacaofruit Experience', the next-gen category of food & drinks.
Callebaut - Since 1911, Callebaut has been crafting chocolate from bean to bar in Belgium. Count on us for balanced, consistent taste from 100% sustainable cocoa beans.
Caprimo включает полный ассортимент горячих напитков на любой вкус и по любому случаю. Это самый популярный на европейском рынке бренд быстрорастворимого капучино — просто невозможно устоять!
Carma has been shaping Swiss chocolate since 1931. Taste the Swiss smoothness made from 100% sustainable ingredients and create memorable chocolate moments for your customers.
D'Orsogna Dolciaria - Offers delicious inclusions and decorations like amaretti, merengue and much more to add extra dimension to the texture and flavour of your creations.
IBC Belgium - Specialized in food decorations and coloring: printed transfer sheets, seasonal chocolate decorations and personalization for confectionery, bakery, pastry and horeca.
La Morella Nuts - High-quality Mediterranean-crafted nut pastes, pralinés, fillings, and caramelized nuts. Freshly-cracked nuts are skillfully roasted for a wide palette of flavor and color intensity.
Mona Lisa - A range of decorations from chocolate shapes, indulgent textures, tastes and food colors, everything required to make extraordinary delights.
Satro. Ассортимент продукции Satro Quality Drinks включает множество высококачественных напитков, подходящих для приготовления в автоматах. Оцените качество — наслаждайтесь жизнью!
Van Houten Drinks - с 1828 года. Van Houten — популярный в более чем 40 странах мира производитель изысканных шоколадных напитков как для розничного сегмента, так и для сектора Horeca и рынка вендинга.
