D102C - Cocoa Powder

Fat reduced, lightly dutched cocoa powder. pH between 6.6-7.0.

Key features

Samenstelling

  • Fineness
    2
  • pH
    6.8-7.5 (Light alkalized)

Segments

  • Dairy & Drinks
  • Ice Cream & Desserts
  • Bakery & Pastry
  • Confectionery

Ordering

Product SKU

Order codes
  • DCP-10C102-789
    575 pieces zak
    Shelf life: 24 months
    Certifications: NK

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