Dark Milk Chocolate

  • Dark Milk Chocolate

A “dark” version of milk chocolate, with mild sweetness and a subtle creamy and milky profile that accentuates the intense cocoa notes.

  • Chocolate Type
    Milk
  • 범위
  • Certifications
    • Cocoa Horizons Program
    • Fairtrade
    • Halal
  • Sap Code
    CHM-EZ-U91311N-S32

Sensory Profile

Milk

  • Cocoa flavor 3
  • Caramel flavor 1
  • Milky flavor 1.5
  • Buttery flavor 1.5
  • Vanilla flavor 0.5
  • Sweetness 2.5
  • Creaminess 1
  • Melt rate 2
  1. Cocoa flavor 3
  2. Sweetness 2.5
  3. Melt rate 2
Dark Milk Chocolate

구성

  • Cocoa intensity
    1
  • Fluidity
    2
  • Fineness
    2
  • Min. % Dry cocoa solids
    38.3%
  • Min. % Dry milk solids
    10.2%

Segments

  • Bakery & Pastry
  • Confectionery

Applications

Ordering

Product SKU

Order codes
  • CHM-EZ-U91311N-S32
    Easymelt | 15kg/Box
    Shelf life: 18 months
    Certifications: Cocoa Horizons Program , Fairtrade , Halal

당신이 좋아할 만한 것

Belgian Dark Chocolate

Belgian Dark Chocolate

Dark all-round chocolate with the perfect rheology to enrobe or mold the best creations. A perfectly balanced chocolate with mild cocoa intensity.

  • 범위
  • Fluidity
    3
  • Cocoa intensity
    2
  • Min. % Dry cocoa solids
    54.1%
Belgian Dark Chocolate

Belgian Dark Chocolate

Dark all-round chocolate with the perfect rheology to enrobe or mold the best creations. A perfectly balanced chocolate with mild cocoa intensity.

  • 범위
  • Fluidity
    3
  • Cocoa intensity
    2
  • Min. % Dry cocoa solids
    54.1%
Belgian Milk Chocolate

Belgian Milk Chocolate

Versatile milk chocolate with the perfect rheology to serve different applications. A perfectly balanced chocolate with a subtle caramel touch. This standard in the market for milk chocolates is our heritage milk recipe.

  • 범위
  • Fluidity
    3
  • Cocoa intensity
    2
  • Min. % Dry cocoa solids
    33.6%
Belgian Milk Chocolate

Belgian Milk Chocolate

Versatile milk chocolate with the perfect rheology to serve different applications. A perfectly balanced chocolate with a subtle caramel touch. This standard in the market for milk chocolates is our heritage milk recipe.

  • 범위
  • Fluidity
    3
  • Cocoa intensity
    2
  • Min. % Dry cocoa solids
    33.6%

연락