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Swiss Gold Chocolate

Swiss Gold Chocolate

Swiss Gold Chocolate, natural caramel chocolate with creamy caramel notes.  The caramel chocolate made with the same premium quality standards as all swiss chocolates is perfect to premiumize your innovation. By using tender swiss milk from the alpine pastures and using a special conching program for the caramelized milk this product is the ultimate indulgence.

 

  • Marque
    Barry Callebaut
  • gamme
  • Min. % Dry cocoa solids
    31.1%
  • Min. % Dry milk solids
    23.2%
Flan Caramel

Flan Caramel

A light, pale golden colored caramel flavored chocolate with a creamy mouthfeel and an elegant sweet caramel taste and notes of vanilla.

  • Marque
    Barry Callebaut
  • gamme
  • Fluidity
    2
  • Cocoa intensity
    1
Caramel Doré for Ice Cream

Caramel Doré for Ice Cream

A premium chocolate with a mellow, deeply satisfying caramel creaminess and deep rich caramel flavors and a tantalizing golden color

  • Marque
    Barry Callebaut
  • gamme
  • Fluidity
    4
  • Cocoa intensity
    1
Caramel Doré Drops

Caramel Doré Drops

Combining chocolate creaminess and deep rich caramel flavors, Caramel Doré will surprise you with a tantalizing golden color.

Golden Caramel Crispy Whispers

Golden Caramel Crispy Whispers

Light crisps with a tempting look, subtle taste of caramel.

Swiss Chocolate Powder 20% Fat

Swiss Chocolate Powder 20% Fat

Signature Swiss made chocolate powder with 20% Fat. This chocolate powder has an unmet purity due to the use of  Swiss sugar.

Swiss Chocolate Powder 26% Fat

Swiss Chocolate Powder 26% Fat

Signature Swiss made chocolate powder with 26% fat. This chocolate powder has an unmet purity due to the use of  Swiss sugar.

Clean Swiss Chocolate Powder 26% Fat

Clean Swiss Chocolate Powder 26% Fat

Signature Swiss made chocolate powder with 26% fat. This chocolate powder has an unmet purity due to the use of  Swiss sugar,  no added flavors and no added lecithin.

Sugar Reduced Swiss Chocolate Powder 26% Fat

Sugar Reduced Swiss Chocolate Powder 26% Fat

Sugar Reduced Swiss made chocolate powder with 26% fat. This chocolate powder has an unmet purity due to the use of  Swiss sugar, no added flavors and no added lecithin.

Candy Bar Caramel Filling

Candy Bar Caramel Filling

A medium-dark golden brown candy bar filling.

  • Marque
    Barry Callebaut
  • gamme
  • Texture
    Jam Like
  • Vegetable fat
    Non-Hydrogenated, Without Palm
Chopped Hazelnut Sablage 70/30 2-4mm

Chopped Hazelnut Sablage 70/30 2-4mm

Chopped hazelnuts with a thin, crispy layer of caramelized sugar. Just-in-time cracking and medium roasting bring out a fresh nut taste, with light toasted flavors and a warm golden brown color. Deliciously sweet & crunchy! Also available with organic certification. Bakestable.

La Morella
Clean Swiss Chocolate Powder 26% Fat

Clean Swiss Chocolate Powder 26% Fat

Signature Swiss made chocolate powder with 26% fat. This chocolate powder has an unmet purity due to the use of  Swiss sugar,  no added flavors and no added lecithin.