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A Barry Callebaut Brand
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  2. Ruby Cabosse Praline - Rosé Champagne

Barre Snacking Amandes Origine Marcona

Recette

  1. Garniture Amandes Origine Marcona
  2. Montage

Garniture Amandes Origine Marcona

ingrédients préparation
  • 1kg
    NPN-MAR3BCB
  • 500g
    CHW-N34ZEPH

Mélanger

Tabler à 25°C.

Montage

ingrédients préparation
  • CHW-N34ZEPH
  • MLD-090528

Mouler du chocolat blanc Zéphyr™ dans un moule barre snacking

Garnir ensuite de garniture Amandes Origine Marcona.
Laisser cristalliser.
Obturer.

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