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Pecan Praliné 50%

Pecan Praliné 50%

Premium pecan praliné with a sweet and intense nut flavor. Freshly-cracked Texas pecan nuts are ground with caramelized sugar to guarantee a praliné with superior taste and rich brown color.
La Morella

Almond & Hazelnut Praliné 50%

Delicious organic almond and hazelnut praliné with an intense nut flavor. A velvety combination of the freshest Spanish almonds and hazelnuts, this medium roasted, 50% praline is tinted vibrant gold. With a balanced, depth of flavour, and a smooth finish.
La Morella
DEACTIVATED_Hazelnut Filling 10%

DEACTIVATED_Hazelnut Filling 10%

A smooth bold-flavoured hazelnut and milk chocolate bakestable filling, with 10% nut content. Because we start from whole fresh hazelnuts, medium roast them and refine all ingredients together in a continuous process, our mouthfeel is unrivalled. Perfect for bakery/pastry applications"

La Morella
Creamy Nut

Creamy Nut

A nutty, soft and creamy cocoa filling with a vanilla note.
Sweet Classic Nut

Sweet Classic Nut

A sweet cocoa filling with a delicate hazelnut taste and a note of vanilla.
Milk Nut

Milk Nut

A milk filling with and intense hazelnut note.
Crema Dell'Artigiano Dark

Crema Dell'Artigiano Dark

An dark cocoa filling with a nutty taste and a creamy texture.
No Palm Nut

No Palm Nut

A dark hazelnut filling with no palm.
Organic Hazelnut Praliné 50%

Organic Hazelnut Praliné 50%

Organic hazelnut praliné with an intense nut flavor. Freshly cracked, medium roasted organic Spanish hazelnuts are ground with caramelized sugar. The result is this smooth, dark-colored delicate praliné.
La Morella

Organic Almond With Skin Praliné 50%

Organic almond praliné with an intense nut flavor. Freshly cracked, medium roasted organic Spanish almonds are ground with caramelized sugar. The result is this smooth, dark-colored delicate praliné.
La Morella
Hazelnut Filling 10%

Hazelnut Filling 10%

A smooth bold-flavoured hazelnut and chocolate bakestable filling, with 10% nut content. Because we refine all ingredients together in a continuous process, our mouthfeel is unrivalled. Made with RSPO palm oil. Perfect for bakery/pastry applications"

La Morella
Gianduja Nut Chocolate

Gianduja Nut Chocolate

A gianduja milk chocolate with an rich and intense cocoa taste.

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