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25 years anniversary Barry Calebaut
Barry Callebaut Group
Barry Callebaut 25th Anniversary
Growing the World of Chocolate and Cocoa for 25 Years, the history of the Barry Callebaut family is built on one of the few things the whole world loves: Chocolate!
Chefs at work
Food & Beverage manufacturers
Barry Callebaut
Meet the chefs behind the creations in our shop
Chefs from all over the world are unleashing their plant-based creativity to create dairy-free, vegan and vegetarian applications for you to discover.
Barry Callebaut Plant Craft range
Food & Beverage manufacturers
Barry Callebaut
Discover our Plant Craft product range - vegan and dairy-free!
Get to know our vegan and dairy-free products range: chocolate, nuts, fillings, decorations, cocoa powders. Download our Plant Craft brochure.
FAI_Cows Copyright © SiraStudio. All rights reserved. Photo provided courtesy of Benchmark Holdings Plc
Food & Beverage manufacturers
Barry Callebaut
Dairy
Barry Callebaut has developed its innovative VisionDairy program together with the Food Animal Initiative (FAI) to engage our suppliers and their farmers on animal welfare, farm performance and environmental stewardship.
Barry Callebaut innovation history
Barry Callebaut Group
More than 175 years of chocolate and cocoa industry innovation
The Barry Callebaut Group sets the standard for innovation in chocolate and cocoa. Here, a look back at some of the Barry Callebaut Group’s innovative products and services.
Vending & Beverages
Van Houten
Premios VAN HOUTEN® SANTO DOMINGO
¿Le apetece una bebida de chocolate caliente 100 % natural y ecológica? Solo puede hacer chocolate caliente de calidad si cuenta con ingredientes de calidad. En Van Houten solo utilizamos el mejor azúcar y el mejor cacao ecológicos. Y no precisamente cualquier cacao... Nuestro cacao ecológico con la certificación Rainforest Alliance viene de la República Dominicana.