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Truffle Dark

Fast melting truffle filling based on non-hydrogenated fats with an intense cocoa taste but yet acceptable bitterness.

  • Gama
  • Fineness
    1
  • Melting profile
    fast
  • Texture
    semi-soft
Intense Chocolaty Filling

An dark filling with 24% chocolate powder and hazelnut, perfect for bakery and pastry applications. Creamy texture. Not bakestable. Without hydrogenated fats.

  • Gama
  • Melting profile
    smooth
  • Texture
    Creamy
  • Vegetable fat
    non_hydro_no_palm
Gianduja Milk

Gianduja filling, a combination of luscious milk chocolate and perfectly roasted hazelnuts.

  • Gama
  • Fineness
    2
  • Melting profile
    smooth
  • Texture
    semi-soft
Bake Stable toffee butter filling

A yellowish brown bake stable filling with notes of condensed milk, toffee and butter. Subtle notes of vanilla.

  • Gama
  • Melting profile
    fast
  • Texture
    soft
  • Vegetable fat
    Non hydrogenated
Tintoretto White Without Added Sugars

This white filling does not contain added sugars and is the ideal base filling for your confectionery applications. Sugar is replaced by maltitol but this filling still offers a nice sweetness and milky touch.

 

 

  • Gama
  • Melting profile
    smooth
  • Texture
    firm
  • Vegetable fat
    non_hydro_palm
FMM-R3601USPT

Milk filling ideal for non-bake stable bakery and pastry applications. Sustainable palm certified. Without hydrogenated fats.

  • Gama
  • Fineness
    1
  • Melting profile
    smooth
  • Texture
    soft
Truffle Dark

Dark truffle filling with a cool melting profile, opening with a moderate bitterness and ending with a touch of sweetness and non-hydrogenated fats.

  • Gama
  • Fineness
    1
  • Melting profile
    fast
  • Texture
    firm
Hazelnut Filling 10%

Pale white hazelnut filling with a smooth texture for confectionery applications. 10% nut content, light hazelnut and milky notes. RSPO

La Morella
  • La Morella
  • Gama
  • Fineness
    3
  • Melting profile
    smooth
Carmamella

Intense caramel filling with a smooth texture.

  • Gama
  • Texture
    Caramel Like
  • Vegetable fat
    non_hydro_no_palm
White Creamy Filling

Tasty creamy white filling with extreme aeration capacity for a smooth and light mouthfeel. With non-hydrogenated fats.

  • Gama
  • Melting profile
    smooth
  • Texture
    firm
  • Vegetable fat
    non_hydro_palm
Tintoretto Dark

Tintoretto dark filling, the perfect smooth confectionery or after baking biscuit and cereal filling, with intense cocoa taste and a touch of milk. Aeratable up to 30%. Without hydrogenated fats.

  • Gama
  • Melting profile
    smooth
  • Texture
    firm
  • Vegetable fat
    non_hydro_palm
FMN-V1320OPNV

Nut filling with an intense cacao flavor, pleasant aroma of nuts and well balanced sweetness.

  • Gama
  • Fineness
    2
  • Melting profile
    smooth
  • Texture
    semi-soft

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