Food & Beverage manufacturers La Morella Nuts Preserve nut craft in Spain More about our commitment that local farmers will remain our main sourcing partners Preserve nut craft
Food & Beverage manufacturers La Morella Nuts The freshest nuts Discover how we preserve all the natural goodness of nuts to offer you nut products with the freshest taste, to unleash in your creations. The freshest nuts
Food & Beverage manufacturers La Morella Nuts Almond products for food manufacturers Where do we source almonds? How do they grow? Get to know our delicious almond products. Almond products for food manufacturers
Food & Beverage manufacturers La Morella Nuts Hazelnut products for food manufacturers Where do we source hazelnuts? How do they grow? Get to know our delicious hazelnut products. Hazelnut products for food manufacturers
Vending & Beverages Van Houten Van Houten® Santo Domingo chocolate caliente ¿Cómo se incrementan las ventas? Dándoles a los clientes lo que quieren. Mostramos a los clientes que tenemos exactamente lo que quieren... Give your customer what they want: implement these four focus points ES
Barry Callebaut Group Sharing the love for chocolate: From Côte d'Ivoire to the birthplace of Belgian chocolate Barry Callebaut invited two brave female managers from Côte d'Ivoire to visit its factory and talk about their challenges on the ground. Sharing the love for chocolate: From Côte d'Ivoire to the birthplace of Belgian chocolate
Barry Callebaut Group Barry Callebaut confirms no salmonella positive chocolate entered the retail food chain Based on internal investigation, Barry Callebaut confirms that no chocolate products affected by the salmonella-positive production lot in Wieze, Belgium, entered the retail food chain Barry Callebaut confirms no salmonella positive chocolate entered the retail food chain
Barry Callebaut Group Callebaut® Gourmet chocolate @ World Expo in Milan At the World Exhibition in Milan five Belgian duos of well-known artists and master chocolatiers have pooled their creativity to make works of art out of Belgian Callebaut® chocolate. Callebaut® Gourmet chocolate @ World Expo in Milan
Food & Beverage manufacturers Barry Callebaut How to work with ruby chocolate? Ruby chocolate’s fruity taste calls for bold and unusual food pairings. But pay close attention when working with Ruby to ensure the chocolate keeps its original flavor and color. How to work with ruby chocolate?
Barry Callebaut Group Barry Callebaut Group Executive Committee change Olivier Delaunay, Chief Operations Officer, to leave Barry Callebaut; Jo Thys appointed COO effective January 1, 2023 Change in the Executive Committee of Barry Callebaut November 2022
Barry Callebaut Group Barry Callebaut’s Wieze chocolate factory back to normal capacity Barry Callebaut announced today that the cleaning of its factory in Wieze, Belgium, is nearing completion and, as a result, is back to operating at normal capacity. Barry Callebaut’s Wieze chocolate factory back to normal capacity
Vending & Beverages Satro Quality Drinks Acerca de Satro Quality Drinks Todos los días, hacemos de la funcionalidad en máquina, la seguridad y la calidad nuestras prioridades absolutas para crear solamente las mejores bebidas para nuestra gama Satro Quality Drinks. Conózcanos
