ISM 2019 BC Studio Craft Create Collaborate

Welcome to ISM 2019

Join the BC STUDIO at ISM in Cologne and discover RUBY Chocolate! The fourth type of chocolate, a gift from Mother Nature. Check out the full program here.

What to expect on the BC STUDIO booth?

RUBY, a hero chocolate, for your next generation of tablets, pralines, biscuits, desserts and more RUBY signature creations, live prepared!
By our chefs: Martin Diez, Melissa Coppel, Nina Tarasova, Joël Perriard and Paul Morel

Taste Ruby, pure and paired!
Discover Ruby's complexity with a professional Chocolate Taster

When & Where?

27 - 30 January 2019
Cologne, Germany
Hall 10.2 C10/D19

Throughout the BC STUDIO, RUBY chocolate and other great Barry Callebaut ingredients are displayed.
Feel free to come, taste, explore and be amazed.

Keep reading and discover the full program!

Barry Callebaut Ruby chocolate donut meringue crispy whispers

Sunday 27 January

from 9h to 11h

RUBY SIGNATURE CREATIONS
Confectionery

by Melissa Coppel & Martin Diez

from 11h to 13h

RUBY SIGNATURE CREATIONS
Bakery, Pastry, Biscuits

by Nina Tarasova & Joël Perriard

All day

RUBY CHOCOLATE TASTING RITUAL

RUBY SIGNATURE DRINKS
Live mixologist

by Paul Morel

 

from 13h to 15h

RUBY SIGNATURE CREATIONS
Confectionery

by Melissa Coppel & Martin Diez

from 15h to 17h

RUBY SIGNATURE CREATIONS
Desserts, Dairy, Ice Cream

by Nina Tarasova & Joël Perriard

Monday 28 January

from 9h to 11h

RUBY SIGNATURE CREATIONS
Confectionery

by Nina Tarasova & Joël Perriard

from 11h to 13h

RUBY SIGNATURE CREATIONS
Bakery, Pastry, Biscuits

by Melissa Coppel & Martin Diez

All day

RUBY CHOCOLATE TASTING RITUAL

RUBY SIGNATURE DRINKS
Live mixologist

by Paul Morel

 

from 13h to 15h

RUBY SIGNATURE CREATIONS
Desserts, Dairy, Ice Cream

by Nina Tarasova & Joël Perriard

from 15h to 17h

RUBY SIGNATURE CREATIONS
Confectionery

by Melissa Coppel & Martin Diez

Tuesday 29 January

from 9h to 11h

RUBY SIGNATURE CREATIONS
Confectionery

by Melissa Coppel & Martin Diez

from 11h to 13h

RUBY SIGNATURE CREATIONS
Confectionery

by Nina Tarasova & Joël Perriard

All day

RUBY CHOCOLATE TASTING RITUAL

RUBY SIGNATURE DRINKS
Live mixologist

By Paul Morel

 

from 13h to 15h

RUBY SIGNATURE CREATIONS
Bakery, Pastry, Biscuits

by Melissa Coppel & Martin Diez

from 15h to 17h

RUBY SIGNATURE CREATIONS
Desserts, Dairy, Ice Cream

by Nina Tarasova & Joël Perriard

Wednesday 30 January

from 9h to 11h

RUBY SIGNATURE CREATIONS
Confectionery

by Martin Diez

 

All day

RUBY CHOCOLATE TASTING RITUAL

RUBY SIGNATURE DRINKS
Live mixologist

by Paul Morel

We hope to meet you in Cologne to #CraftCreateCollaborate.

Get in Touch

Your Nearest Sales Representatives

Victoria Pitters
Victoria Pitters
  • Food & Beverage manufacturers
13 124 967 444

Your Nearest Office

Barry Callebaut USA LLC
903 Industrial Highway
Eddystone, 19022
United States

+1 610 872 4528