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Half-Year Results 2023_24 Barry Callebaut

Half-Year Results Fiscal Year 2023/24 of the Barry Callebaut Group

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pre-harvest activities for better cocoa yield
  • Story
  • Global

Unlocking pre-harvest activities for better cocoa yield

Date
Pre-harvest activities, in particular, are critical to boost productivity. This year, Barry Callebaut is supporting 10,000 farmers in Côte d’Ivoire and Ghana with pre-harvest interventions by providing external labor and subsidized soil inputs. In the coming crop season, we aim to scale our new approach deploying large-scale labor teams to reach more farmers in our supply chain.
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Pablo Perversi to leave Barry Callebaut
  • Press Release
  • Global

Pablo Perversi, Chief Innovation, Sustainability & Quality Officer, Global Head of Gourmet, to leave Barry Callebaut

Date
Change in the Executive Committee of Barry Callebaut: Pablo Perversi has decided to pursue new career opportunities outside the Group, effective September 1, 2022.
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Barry Callebaut 4 Chocolate Blocks
  • Press Release
  • Global
  • Europe

Barry Callebaut confirms no salmonella positive chocolate entered the retail food chain

Date
Based on internal investigation, Barry Callebaut confirms that no chocolate products affected by the salmonella-positive production lot in Wieze, Belgium, entered the retail food chain
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Barry Callebaut 4 Chocolate Blocks
  • Press Release
  • Europe

Barry Callebaut detected salmonella positive production lot in Wieze

Date
Barry Callebaut detected a salmonella positive production lot manufactured in the chocolate factory in Wieze/Belgium.
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cocoa growth farmer coaches Madagascar
  • Story
  • Global

Sustainable vanilla and cocoa from Madagascar: a successful partnership

Date
A joint cocoa diversification project with Prova improves vanilla farmer livelihoods in Madagascar – and supplies Barry Callebaut customers with sustainable vanilla.
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Barry Callebaut signs long-term supply agreement with Levapan
  • Press Release
  • Americas

Barry Callebaut signs long-term supply agreement with Levapan

Date
Barry Callebaut signs strategic distribution agreement with Levapan for global brands Callebaut, Mona Lisa and Sicao under long-term agreement
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Taycan Barry Callebaut new home Ecuador
  • Press Release
  • Global

Bienvenidos to Taycan, Barry Callebaut’s new home in Ecuador

Date
Barry Callebaut opens Taycan, the Group’s first cocoa bean export facility in Ecuador, highlighting Ecuador’s status as the world’s third largest cocoa producer.
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CHOCOLATE ACADEMY Casablanca Barry Callebaut
  • Press Release
  • Global
  • Europe

Barry Callebaut opens new CHOCOLATE ACADEMY™ Center in Casablanca, Morocco

Date
Official inauguration of the new CHOCOLATE ACADEMY™ Center Casablanca, the best platform for chefs and artisans to showcase and develop their skills
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Barry Callebaut to establish an Asia Pacific Business Excellence Center in Malaysia
  • Press Release
  • Asia Pacific, Middle East & Africa

Barry Callebaut to establish an Asia Pacific Business Excellence Center in Malaysia

Date
Barry Callebaut announced today its plans to open a shared functions and services center in Malaysia to serve the company’s operations in Asia Pacific.
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Barry Callebaut establishes Farm of the Future in Ecuador
  • Story
  • Global
  • Americas

Barry Callebaut establishes Farm of the Future to power cocoa farming research and innovation

Date
Combined with our long-established expertise in innovation and sustainability, Ecuador is the perfect match for Barry Callebaut to build a dedicated hub to power cocoa farming research to support cocoa farming resilience and productivity.
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Gourmet markets in Southern Africa
  • Press Release
  • Europe

Barry Callebaut to set up own distribution network in South Africa

Date
Barry Callebaut is setting up its own local network of distributors in South Africa, improving the local customer service and expanding the product portfolio with additional products and global premium brands
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Brantford-Rendering - Barry Callebaut
  • Press Release
  • Global
  • Americas

Barry Callebaut plans USD 104 million investment in new specialty chocolate factory in Ontario, Canada

Date
Chocolate factory in Ontario to exclusively manufacture sugar free chocolate, high protein, and other specialty products, to meet increasing customer demand
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Barry Callebaut appoints two new managing directors in Asia Pacific
  • Press Release
  • Asia Pacific, Middle East & Africa

Barry Callebaut appoints two new managing directors in Asia Pacific

Date
The Barry Callebaut Group announced that Ciptadi Sukono and Dhruv Bhatia will be appointed as Managing Director for Indonesia and Japan respectively.
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Barry Callebaut half-year Results 2022
  • Ad hoc announcement pursuant to Art. 53 LR
  • Global

Half-Year Results Fiscal Year 2021/22 of the Barry Callebaut Group

Date
Barry Callebaut presents the Half-Year Results for the Fiscal Year 2021/22 in Zurich, Switzerland: Strong volume, solid profitability and continued good cash generation.
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Grupo Bimbo and Barry Callebaut extend strategic supply agreement
  • Press Release
  • Global

Grupo Bimbo and Barry Callebaut extend strategic supply agreement

Date
Barry Callebaut to continue to supply chocolate and compound to Grupo Bimbo under renewed long-term agreement
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Barry Callebaut Campbellfield Australia
  • Press Release
  • Asia Pacific, Middle East & Africa

Barry Callebaut expands chocolate factory in Australia

Date
The Group completes the expansion of the chocolate factory in Campbellfield, Australia, acquired in 2020
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Barry Callebaut celebrates International Women's Day
  • Story
  • Asia Pacific, Middle East & Africa

Barry Callebaut celebrates International Women's Day: #BreakTheBias

Date
Barry Callebaut celebrates International Women's Day: #BreakTheBias in Asia Pacific
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Barry Callebaut's Asia Pacific Headquarters' Official Opening in Singapore
  • Press Release
  • Asia Pacific, Middle East & Africa

Barry Callebaut celebrates official opening of new Asia Pacific Headquarters’ office

Date
Barry Callebaut's Region Asia Pacific continues to establish its headquarters in Singapore, prioritizing collaboration in a new hybrid environment
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