Barry Callebaut to unravel a monumental cacaofruit breakthrough during Treat Tomorrow Live
We collaborate with customers and experts from across the globe to share knowledge and insights to elicit positive change in the years to come. As of October 26, Treat Tomorrow offers all new episodes and a whole new mini-series that is dedicated to food with health benefits, a monumental breakthrough in cacaofruit history. From now, registration for Treat Tomorrow Live on October 26, 2021 is open!
On October 26, Treat Tomorrow Live, a ‘Glocal Customer Gathering’ will take place with all new mini-series and all new episodes. The gathering is part of our journey to shape chocolate indulgence for the decade to come in collaboration with customers and experts.
During Treat Tomorrow Live three mini-series take the stage with topics plant-craft in mini-series The Garden Party, next-gen indulgence in Gen Zest for Life, and food with health benefits in a whole new mini-series Nurturing my Nature.
A monumental cacaofruit breakthrough will be unraveled and joined by renowned medical experts and pioneering brands. A professor explains how our senses impact our brains and taste perception. And experts talk about 3D printing chocolate treats and describe how retailers transform food habits and how dairy free compounds play a role.
With Treat Tomorrow, we aim to shift the dialogue with customers, brands and artisans. We are very pleased to see that over the past few months already 30.000 visitors joined the on demand Treat Tomorrow platform. We’re looking forward to an engaging Treat Tomorrow Live with thousands of customers.