Moretti

Caramelised puffed rice coated in dark chocolate. Less likely to absorb moisture than crispy flakes. Great shine. For decorating chocolate, ice cream and desserts. Can be mixed with couvertures or gianduja to make crispy chocolate specialties. For decorating pastries. Also suitable for making crumbles.

Key features

Swiss Made

Product

Characteristics

  • Cocoa content
    15%
    Cocoa butter
    0%
    Fat free cocoa
    0%

Ordering

Product SKU

Order codes
  • CED-CC-62MORET-Z63
    1kg bag | 6 bags/box
    Shelf life: 18 months

Get in Touch

Your Nearest Sales Representatives

Maureen Shanahan
  • Artisans & Chefs
1-312-496-7346

Your Nearest Office

Barry Callebaut USA LLC
903 Industrial Highway
Eddystone, 19022
United States

+1 610 872 4528