Maison Macolat (Ruby & Macadamia) decided to pair ruby chocolate with macadamia enhancing the creaminess of ruby chocolate.
Kandit offered 3 exciting pairings: ruby with cocoa nibs to intensify the cacao aromas, Ruby with Pistachios & Raspberry to underline the berry fruitiness of Ruby chocolate and Ruby with crispy Coconut to enhance the creaminess of Ruby chocolate.
Leonidas is offering the ultimate indulgence with Manon Ruby to their consumers pairing ruby chocolate with a raspberry filling and a buttercream praliné, emphasizing both the berry fruitiness and the luscious smoothness of ruby chocolate!