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Caramel Aura is real caramelized white chocolate. No color or flavor added. 

Caramel Aura obtains its signature golden hue and decadent flavor thanks to meticulously selected specialty ingredients: caramelized milk and caramelized sugar. Fine-tuned processing enhances its creaminess, warm caramel notes and rich color, resulting in a memorable flavor-forward experience.

Dairy Free Dark Chocolate

Barry Callebaut's unique reduced sugar dark chocolate, containing only 1% added sugar, allowing the use of a chocolate claim for that coveted healthier snack and treat.

Dairy free dark chocolate with 55% cacao

Barry Callebaut's unique reduced sugar milk chocolate, containing only 1% added sugar, allowing the use of a chocolate claim for that coveted healthier snack and treat.

A slightly richer than average dark chocolate for those richer than usual dark chocolate confection desires

Sugarfree dark coating with stevia & erythritol

Our classic Van Leer Tulsa with 25% less sugar and added fibers. Can be considered a high fiber coating.

A dark chocolate with subtle notes of cocoa for a modest tasting dark chocolate

No Sugar Added Dark Coating with stevia & erythritol

Accent Light Milk Chocolate 30.5%. Light colored milk chocolate with a smooth and creamy texture. With notes of milk, butter and caramel finishing off with a hint of smokiness.

Accent™ by Barry Callebaut is a contemporary line of chocolates expertly crafted to meet the standards of passionate confectioners like you, with a range of flavors and functionality for all your confection needs today and tomorrow.